Provided by ukiahgal67
Number Of Ingredients 10
Steps:
- Cook and drain pasta. Combine seafood in bowl with Cajun seasoning. In large skillet over medium heat, melt butter, add seafood, onions and garlic. Cook about 4-5 minutes or until shrimp is pink. Reduce heat, add half and half, cream, basil, and Parmesan. Cook and stir until heated through and slightly thickened (about 5 minutes). Pour over pasta and serve with warm garlic bread.
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Rai Khan
[email protected]I made this pasta for a party and it was a huge hit! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.
Dilip Bista
[email protected]This pasta is a great way to use up leftover shrimp and crawfish. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe.
Sofia Peneva
[email protected]I'm not a big fan of seafood, but I really enjoyed this pasta! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.
Samuel Okiror
[email protected]This pasta is so easy to make and it's absolutely delicious! The sauce is creamy and flavorful, and the shrimp and crawfish are cooked perfectly. I would definitely recommend this recipe.
Shuvo Ok
[email protected]I made this pasta for dinner last night and it was a hit! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.
Mobile Maniac
[email protected]This pasta is a great way to celebrate Mardi Gras! The sauce is rich and flavorful, and the shrimp and crawfish are cooked perfectly. I would definitely recommend this recipe.
maham kitchen and life
[email protected]I'm a big fan of Cajun food, so I was excited to try this recipe. The pasta was delicious! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.
Lucious Zwicker
[email protected]This pasta was amazing! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.
Amber Harbin
[email protected]I followed the recipe exactly and the pasta turned out great! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy Mardi Gras dish.
taiwo adegoke
[email protected]I made this Mardi Gras pasta for a Mardi Gras party and it was a huge success! The pasta was cooked perfectly and the sauce was rich and flavorful. The shrimp and crawfish were also cooked perfectly and were very tender. I would definitely recommend
Anayaa Khan
[email protected]This Mardi Gras pasta was a hit with my family! The kids loved the creamy sauce and the adults loved the flavorful seafood. I will definitely be making this dish again for our next party.
Usama Kazibwe
[email protected]I was skeptical about the use of crawfish in pasta, but I was pleasantly surprised by how well it worked. The crawfish added a unique flavor and texture to the dish. I also liked the addition of bell peppers and onions, which gave the pasta a nice cr
grant abbott
[email protected]This Mardi Gras pasta is an absolute delight! The combination of shrimp and crawfish in a creamy sauce is heavenly. I especially loved the addition of Cajun spices, which gave the dish a nice kick. I would definitely recommend this recipe to anyone l