MARDI GRAS PASTA WITH SHRIMP AND CRAWFISH RECIPE

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Mardi Gras Pasta with Shrimp and Crawfish Recipe image

Provided by ukiahgal67

Number Of Ingredients 10

12 oz. fettuccine,
1 tablespoon Cajun seasonings,
4 tablespoons butter,
1/2 cup onion chopped (optional),
2 tablespoons of diced fresh garlic,
4 ounces or 1/2 cup of half and half,
12 ounces or 1 1/2 cups of heavy cream,
1/2 tablespoon dried basil,
3/4-1 cup fresh Parmesan.
I used the diced garlic in jar and I use the already grated Parmesan in the refrigerated section of grocery store next to other cheeses.

Steps:

  • Cook and drain pasta. Combine seafood in bowl with Cajun seasoning. In large skillet over medium heat, melt butter, add seafood, onions and garlic. Cook about 4-5 minutes or until shrimp is pink. Reduce heat, add half and half, cream, basil, and Parmesan. Cook and stir until heated through and slightly thickened (about 5 minutes). Pour over pasta and serve with warm garlic bread.

Rai Khan
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I made this pasta for a party and it was a huge hit! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.


Dilip Bista
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This pasta is a great way to use up leftover shrimp and crawfish. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe.


Sofia Peneva
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I'm not a big fan of seafood, but I really enjoyed this pasta! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.


Samuel Okiror
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This pasta is so easy to make and it's absolutely delicious! The sauce is creamy and flavorful, and the shrimp and crawfish are cooked perfectly. I would definitely recommend this recipe.


Shuvo Ok
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I made this pasta for dinner last night and it was a hit! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.


Mobile Maniac
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This pasta is a great way to celebrate Mardi Gras! The sauce is rich and flavorful, and the shrimp and crawfish are cooked perfectly. I would definitely recommend this recipe.


maham kitchen and life
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I'm a big fan of Cajun food, so I was excited to try this recipe. The pasta was delicious! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.


Lucious Zwicker
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This pasta was amazing! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely make this again.


Amber Harbin
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I followed the recipe exactly and the pasta turned out great! The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy Mardi Gras dish.


taiwo adegoke
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I made this Mardi Gras pasta for a Mardi Gras party and it was a huge success! The pasta was cooked perfectly and the sauce was rich and flavorful. The shrimp and crawfish were also cooked perfectly and were very tender. I would definitely recommend


Anayaa Khan
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This Mardi Gras pasta was a hit with my family! The kids loved the creamy sauce and the adults loved the flavorful seafood. I will definitely be making this dish again for our next party.


Usama Kazibwe
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I was skeptical about the use of crawfish in pasta, but I was pleasantly surprised by how well it worked. The crawfish added a unique flavor and texture to the dish. I also liked the addition of bell peppers and onions, which gave the pasta a nice cr


grant abbott
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This Mardi Gras pasta is an absolute delight! The combination of shrimp and crawfish in a creamy sauce is heavenly. I especially loved the addition of Cajun spices, which gave the dish a nice kick. I would definitely recommend this recipe to anyone l