Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line the bottom of a 9x13-inch rimmed baking sheet with waxed paper. Spray the sides of the cookie sheet with nonstick cooking spray.
- Beat eggs with an electric mixer until foamy. Add sugar, baking mix, cocoa, vanilla, and salt; mix well. Pour batter into the prepared cookie sheet, pressing down with a spatula to remove bubbles and even out.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 10 minutes. Do not overbake or it will be difficult to roll.
- While the cake is baking, lay a large dish towel on the countertop. Sprinkle the entire surface of the towel generously with powdered sugar, and rub the sugar into the towel; repeat once more.
- Cool the cake in the pan for 2 minutes, then run a table knife around the edges to loosen. Invert carefully onto the sugared towel and remove the waxed paper. Sprinkle the top of the cake generously with powdered sugar and rub it into the cake; repeat once more.
- Roll the cake, starting with the shorter side and using the towel to help. Cool slightly, about 10 minutes.
- Meanwhile, remove ice cream from the freezer and allow it to soften slightly. Place ice cream in the bowl of a stand mixer fitted with the paddle attachment. Mix on medium until creamy and spreadable.
- Unroll the cake and spread ice cream on it with a spatula or your hands, if necessary. Roll the cake back up and wrap in the towel. Freeze for 3 hours.
- Remove the cake from the freezer and pull off the towel. Neaten the edges of the cake by cutting a thin slice off each end. Place the cake on a plate and frost with the fudge topping. Return to the freezer until ready to serve.
Nutrition Facts : Calories 470.5 calories, Carbohydrate 70.8 g, Cholesterol 111.9 mg, Fat 19 g, Fiber 3.1 g, Protein 8.2 g, SaturatedFat 10.1 g, Sodium 421.7 mg, Sugar 54.8 g
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Md Jibon ahmmed Niloy
[email protected]I would not recommend this recipe to anyone.
Anderson Ramos
[email protected]This recipe was a complete disaster. The ice cream cake roll fell apart when I tried to roll it up.
Gregg Partridge
[email protected]I followed the recipe exactly, but my ice cream cake roll didn't turn out as good as the picture.
Ahmed Aamir
[email protected]This ice cream cake roll was a bit too sweet for my taste, but it was still good.
Cha'vae Martinez
[email protected]I'm not usually a fan of ice cream cake rolls, but this one changed my mind. It was so light and fluffy, and the ice cream filling was perfect.
Rebecca Patience
[email protected]This ice cream cake roll is the perfect dessert for a party. It's easy to make ahead of time and it's always a hit with guests.
Waqar Ali 111
[email protected]I was looking for a new ice cream cake roll recipe and this one caught my eye. I'm so glad I tried it! It was so easy to make and it turned out so delicious.
Robi Shohel
[email protected]This ice cream cake roll was a little more difficult to make than I expected, but it was worth it. It turned out beautifully and tasted even better.
Tanha Akter
[email protected]I've made this ice cream cake roll for my family several times now and they absolutely love it. It's the perfect dessert for a hot summer day.
Willie Anderson
[email protected]This ice cream cake roll is the perfect dessert for any occasion. It's elegant and delicious, and it's sure to impress your guests.
Malaika Shahzad
[email protected]I love this ice cream cake roll because it's so easy to make. I can usually have it ready in about an hour.
Korben Finch
[email protected]This ice cream cake roll is the perfect summer dessert. It's refreshing and delicious, and it's always a hit with my family and friends.
Mwanasiti Kurshen
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The ice cream cake roll was amazing! It was so light and fluffy, and the ice cream filling was perfect.
sofia romano
[email protected]This recipe is a keeper! The ice cream cake roll turned out perfectly and it was so delicious. I will definitely be making it again.
Wagwan Comedy's
[email protected]I've made this ice cream cake roll several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Elliot Nkhoma
[email protected]This ice cream cake roll was a hit at my party! It was so easy to make and everyone loved it.