Whether you have just come of the ski slopes or you are wandering around a French Marché de Noël, a Christmas Market, this is JUST the beverage to warm the cockles of your heart, as well as your frozen fingers and toes! Vin chaud is hot-spiced wine served the French way, with a slug of Cognac of course! It's a traditional welcome drink and is very popular where I live in the South West of France; especially at Christmas and New Year - and you'll find it in all of the Christmas Markets at this time of year. Ladle this mulled wine into some heavy cut-glass punch cups; or for a real French feel, use an assortment of old wine glasses and to avoid them cracking, place a teaspoon in to the glasses beforehand - this takes the heat away from the glass. One word about the wine, please DO use a good wine, and not what is known as a "cooking wine" - I find that Beaujolais works well or a fruity Chinon.
Provided by French Tart
Categories Punch Beverage
Time 20m
Yield 4-5 serving(s)
Number Of Ingredients 9
Steps:
- Wrap the cardamom pods and cloves in a piece of cheesecloth or muslin.
- Mix the rest of the ingredients, apart from the cognac, together in a large saucepan. Add the bag of spices. Bring the mixture to a gentle simmer over a low heat. Do not allow the wine to boil.
- The mulled wine is hot enough when the sugar has dissolved. Add the Cognac to the saucepan when the sugar has dissolved and ladle the mulled wine through a tea strainer (or colander) into punch cups, mugs or glasses.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohamed Ehap
[email protected]This mulled wine is so good! I love the spices and the way it warms me up on a cold day.
Shane Hargis
[email protected]I've made this recipe several times and it's always a hit. It's the perfect drink for a cold winter day.
Steve L
[email protected]This is the best mulled wine recipe I've found. It's so easy to make and the flavor is amazing.
Zoubir Learner
[email protected]Delicious!
Maruf Alom
[email protected]This is my go-to recipe for mulled wine. It's always a crowd-pleaser.
Brandi Bera
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Fadi Ali
[email protected]This is a great recipe for a cold winter day. The wine is so warming and the spices are so comforting.
Anna-Louise Freed
[email protected]I made this for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Naveed Khan
[email protected]I followed the recipe exactly and it turned out perfectly. The wine was delicious and the spices were just right.
Zamran Zamran
[email protected]This is the best mulled wine I've ever had. The spices are so fragrant and the wine is so smooth. I'll definitely be making this again.
Md Shahad
[email protected]I've never been a fan of mulled wine, but this recipe changed my mind. It was so smooth and flavorful, and the spices were perfectly balanced.
Precious Kingsley
[email protected]This mulled wine was a hit at our holiday party! It was so easy to make and the spices really gave it a festive flavor.