MARCELLA HAZAN'S "PASTA AL LIMONE"
A deceptively simple, classic Mediterranean recipe from one of my fave chefs. Even better if you make fresh pasta, but dried pasta is super,too.
Provided by oaklandish
Categories European
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a large skillet, bring the cream and butter to a boil over medium-high heat.
- Add the lemon juice and the zest and reduce the volume by almost half.
- Remove from heat.
- Have your cooked and drained pasta (I like fettucine for this one -- ) ready to go.
- Add the pasta to your skillet with the sauce and toss to coat over medium heat.
- Add the cheese and toss for a few more seconds.
- Serve with additional cheese.
- Note: Marcella calls for the zest of 4 (!) lemons, but I thought it a bit over the top -- just me.
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Imogene Williamson
[email protected]I love this pasta! It's so easy to make and it's always a hit with my family and friends.
Supreme Wisdom
[email protected]This pasta is so good! The lemon and Parmesan cheese create a light and flavorful sauce that is perfect for a weeknight meal.
Billa Dar
[email protected]This pasta is a keeper! The lemon and Parmesan cheese sauce is so flavorful and the pasta is cooked perfectly. I will definitely be making this again.
champall Brown
[email protected]This pasta is amazing! The lemon and Parmesan cheese sauce is so light and refreshing. I will definitely be making this again.
Rana ismail Ejaz
[email protected]This pasta is delicious! The lemon and Parmesan cheese sauce is so creamy and flavorful. I will definitely be making this again.
Sudayee MK
[email protected]I love this pasta! It's so easy to make and it's always a hit with my family and friends.
Rj saiful
[email protected]This pasta is so good! The lemon and Parmesan cheese create a light and flavorful sauce that is perfect for a weeknight meal.
Lucckii Charm
[email protected]This pasta is a keeper! The lemon and Parmesan cheese sauce is so flavorful and the pasta is cooked perfectly. I will definitely be making this again.
Panna Shak
[email protected]This pasta is amazing! The lemon and Parmesan cheese sauce is so light and refreshing. I will definitely be making this again.
Hosman
[email protected]This pasta is delicious! The lemon and Parmesan cheese sauce is so creamy and flavorful. I will definitely be making this again.
Haroon Bhatti
[email protected]I love this pasta! It's so easy to make and it's always a hit with my family and friends.
Caedon Carty
[email protected]This pasta is so good! The lemon and Parmesan cheese create a light and flavorful sauce that is perfect for a summer meal.
Caiman Londay
[email protected]This pasta is a winner! It's easy to make and it's so delicious. I love the bright flavor of the lemon and the richness of the Parmesan cheese.
Likho Mangele
[email protected]This pasta is amazing! The lemon and Parmesan cheese sauce is so creamy and flavorful. I will definitely be making this again.
Taiwo Afuye
[email protected]I love this pasta! It's so light and refreshing. The lemon and Parmesan cheese are a great combination. I also added some chopped parsley for a pop of color.
Goka Festus (U FRESH)
[email protected]This is my go-to pasta recipe when I'm short on time. It's quick and easy to make, and it's always delicious. The lemon and Parmesan cheese are a perfect pair.
Erik Steward
[email protected]I've made this pasta several times now and it's always a hit! The sauce is so simple but so flavorful. I love the combination of lemon, garlic, and Parmesan cheese.
Jailyn reynolds
[email protected]This pasta is like a breath of fresh air! The lemon and Parmesan cheese create a light and flavorful sauce that is perfect for a weeknight meal. I added a bit of red pepper flakes for a little kick, and it was delicious.