I was given this delicious cake for my birthday and I just had to have the recipe so I'm sharing it.
Provided by RicanDownUnder
Categories Dessert
Time 2h15m
Yield 1 Cake
Number Of Ingredients 12
Steps:
- METHOD.
- 1. Grease a deep 22cm-round cake pan; line base and side with baking paper.
- 2. Heat butter, hot water and sugar in a large pan. Stir over a low heat until sugar is dissolved. Transfer mixture to a large bowl; cool to warm.
- 3. Beat mixture with an electric mixer on low speed for 30 seconds. Beat in eggs, one at a time, until combined. Stir in sifted flours. Divide mixture in half. Stir white chocolate into one portion and dark chocolate into remaining portion.
- 4. Pour white portion into prepared pan, then dark portion. Use a skewer to drag through mixtures to create a marbled effect.
- 5. Cook in a slow oven, 150C, for one and a half hours or until cooked when tested. Cool cake in pan.
- 6. Ganache. Heat chocolate and cream in a small pan over low heat; stir until melted. Cool until a spreadable consistency.
- 7. Spread ganache over top and side of cake; decorate with chocolate shapes; serve with double thick cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #desserts #australian #cakes #chocolate #4-hours-or-less
You'll also love
Brittany Bennett
b57@hotmail.comI loved this cake! It was so moist and chocolatey, and the marbling effect was beautiful. I will definitely be making this again.
Legend Boy
boy.l@yahoo.comI'm not a big fan of chocolate cake, but this one was really good. It was moist and flavorful, and the marbling effect was beautiful.
Hussnain Maher
hussnain_maher34@hotmail.comThis cake was easy to make and it turned out beautifully. It was a big hit with my family.
Maya Khadka
m37@hotmail.comI made this cake for a party and it was a huge success! Everyone loved it.
Thandee Masango
mt@aol.comThis cake is perfect for chocolate lovers! It's rich and decadent, with a moist crumb and a delicious chocolate flavor.
mahnica shakya
m.s@gmail.comI followed the recipe exactly, but my cake didn't turn out as moist as I would have liked.
Naeem Bashier
n@hotmail.comThis cake was dense and moist, just the way I like it. The chocolate flavor was rich and decadent.
Raj Bablo
b@yahoo.comThis cake was a little too sweet for my taste, but it was still good. I would make it again, but I would use less sugar.
Joel gyasi
j97@hotmail.comI'm not a big fan of chocolate cake, but this one was really good. It was moist and flavorful, and the marbling effect was beautiful.
Sarah Beth
beths@yahoo.comThis cake was easy to make and it turned out beautifully. It was a big hit with my family.
Mr Monster
mr.m@hotmail.comI made this cake for a party and it was a huge success! Everyone loved it.
NARESH Das
nd@yahoo.comThis cake is perfect for chocolate lovers! It's rich and decadent, with a moist crumb and a delicious chocolate flavor.
Arslan Khan
khan-arslan@gmail.comI followed the recipe exactly, but my cake didn't turn out as moist as I would have liked.
M4 FOOTBALL
m.f71@gmail.comThis cake was dense and moist, just the way I like it. The chocolate flavor was rich and decadent.
Natnael Kebede
nk27@yahoo.comThis cake was so easy to make and it turned out so well! I'm definitely going to make it again.
Ahmed Nawaz
nawaz_ahmed@aol.comI had some trouble getting the marbling effect, but the cake still tasted great.
Nolitha Mazwai
mazwai_nolitha@hotmail.co.ukThis cake was a bit too sweet for my taste, but it was still good.
Mus Sh
s-mus3@gmail.comI've made this cake several times now and it's always perfect. It's so easy to make and it always turns out moist and delicious.
Colton richardson
c.richardson@gmail.comThis mud cake was a hit! It was so moist and chocolatey, and the marbling effect was beautiful. I will definitely be making this again.