Provided by Food Network
Categories dessert
Time 1h35m
Yield About 6 dozen bars
Number Of Ingredients 14
Steps:
- In a small saucepan, combine water, butter, and chocolate; cook and stir over low heat until smooth. Cool. In a mixing bowl, combine flour, brown sugar, baking soda, and salt. Add eggs and sour cream; beat on low just until combined. Stir in chocolate mixture until smooth.
- Preheat the oven to 375 degrees F.
- In another bowl, beat cream cheese, sugar, egg, and vanilla; set aside. Spread chocolate batter into a greased 15 by 10 by 1-inch baking pan. Drop cream cheese mixture by tablespoonfuls over batter; cut through the batter with a knife to swirl. Sprinkle with chocolate chips. Bake for 20 to 25 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
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Chris Pilarski
[email protected]These cheesecake bars were the perfect dessert for my dinner party. They were easy to make and everyone loved them.
Noxolo Naomi
[email protected]These bars were a little too sweet for me, but they were still very good. I would recommend using less sugar next time.
cardo
[email protected]I followed the recipe exactly and my bars turned out perfectly. They were so delicious and everyone at my party loved them.
DIRASHA SOOKOO
[email protected]These cheesecake bars were amazing! The perfect combination of chocolate and cheesecake. I will definitely be making these again.
freakish C
[email protected]These bars were a bit too dense for my taste. I think I would have preferred a lighter, fluffier cheesecake.
bennet mbulaheni
[email protected]I'm not a big fan of cheesecake, but I loved these bars. The chocolate swirl really balances out the sweetness of the cheesecake.
Brittany Bement
[email protected]These cheesecake bars are the perfect dessert for any occasion. They're easy to make, look beautiful, and taste amazing.
Jessica roosevelt
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone raved about how delicious they were.
Graham Murphy
[email protected]These bars were a bit too sweet for my taste, but my kids loved them. I might try reducing the amount of sugar next time.
Godson Fade
[email protected]I've made these cheesecake bars several times now and they always turn out perfect. They're so rich and decadent, and the chocolate swirl adds a beautiful touch.
Abu Hasam
[email protected]These marbled chocolate cheesecake bars were a hit at my party! They were so easy to make and everyone loved them.