MARBLED CHEESECAKE BROWNIES
I love cheesecake and brownie combos and the marbling is just a pretty touch. You can use your favorite brownie recipe or a mix for this recipe if you'd rather. Be sure to grease the bottom of the pan well; do not over cook and do not under cook. Whew... Got this from an older Pillsbury cookbook (I think...).
Provided by Traci Coleman
Categories Chocolate
Time 1h
Number Of Ingredients 14
Steps:
- 1. Heat oven to 350 degrees. Generously grease bottom only of 13x9 pan.
- 2. In small bowl, beat all filling ingredients until smooth. Set aside.
- 3. In large bowl, sit together butter, sugar, and vanilla. Add eggs and beat well. Add other ingredients beating until well blended.
- 4. Spread 1/2 brownie batter into prepared pan. Pour cream cheese mix over batter, spreading to cover. Place spoonfuls of remaining brownie batter over cream cheese. Marble by pulling knife through batter in wide curves.
- 5. Bake at 350 for about 30-35 minutes. Be careful to not overbake.
- 6. Cool completely. Refrigerate for 1 hour before serving. Store in refrigerator.
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Angels War
[email protected]I would have liked the brownies to be a bit more fudgy, but overall they were still good.
Don Diz
[email protected]The brownies were a bit dry, but the cheesecake swirl was delicious.
Eve Bichetero
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
MAHIM GAMERZ
[email protected]I've never made brownies before, but these were so easy to follow and they turned out great! I'm definitely going to make them again.
Priscilla Amekor
[email protected]These brownies were easy to make and they tasted delicious. The cheesecake swirl was a nice touch.
Kainat Shabeer
[email protected]I followed the recipe exactly and the brownies turned out great! They were gooey and chocolatey, just the way I like them.
Yadav Umesh
[email protected]These brownies were amazing! The combination of chocolate and cheesecake was perfect. I will definitely be making these again.
Dhiraj Limbu
[email protected]I made these brownies for a bake sale and they sold out in minutes! Everyone loved them.
Izak Rice
[email protected]These brownies were delicious! The cheesecake swirl was a nice touch and the brownies were moist and fudgy. I would definitely recommend this recipe.
Kenny Mildor
[email protected]I've made these brownies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Glander Zulu
[email protected]These brownies were a huge hit at my party! Everyone loved the marbled cheesecake swirl and the rich, fudgy texture. I will definitely be making these again.