MAPLE ZUCCHINI BREAD
A moist zucchini bread with the flavor of maple.
Provided by Marian Collins
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Yield 24
Number Of Ingredients 12
Steps:
- In a mixing bowl, beat the 3 eggs; add oil, sugars and flavoring, mixing until foamy. Blend in the flour, wheat germ, baking powder, soda, and salt. Stir in zucchini and nuts. Pour batter into 2 greased bread pans
- Bake at 325 degrees F (165 degrees C) for 1 hour. Cool.
Nutrition Facts : Calories 248 calories, Carbohydrate 29.6 g, Cholesterol 23.3 mg, Fat 13.3 g, Fiber 1.1 g, Protein 3.6 g, SaturatedFat 1.7 g, Sodium 321.8 mg, Sugar 17.7 g
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Bir bahadur Sirpali
[email protected]I'm so glad I found this recipe. It's the best maple zucchini bread I've ever had.
Marisela Gonzalez
[email protected]This bread is a great make-ahead breakfast or snack. I love that I can just grab a slice and go.
Afousa Lassissi
[email protected]I love how moist this bread is. It's the perfect comfort food.
Adnan Khab
[email protected]This bread is a great way to get my kids to eat their vegetables. They love the sweet maple flavor.
Jennifer Gwartney
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe to have on hand.
Akosua
[email protected]This bread is perfect for breakfast, lunch, or dinner. It's also a great dessert.
Yelena Martinez
[email protected]I love the crunch of the walnuts in this bread. It adds a nice texture.
Anoar hossain Abir
[email protected]This bread is a great way to use up leftover zucchini. It's also a delicious and healthy snack.
Tariro Tachiona
[email protected]I'm not a baker, but this recipe was so easy to follow. I'm so glad I tried it.
Jon Perry
[email protected]This bread is so easy to make. I love that I can just throw all of the ingredients in a bowl and mix them up.
Farhat Farhat
[email protected]I made this bread for my friends and they all raved about it. They said it was the best zucchini bread they had ever had.
Everett Jackson
[email protected]This bread is delicious! I love the maple flavor. It's the perfect way to start my day.
Irfan Eyad
[email protected]I've tried many zucchini bread recipes, but this one is by far the best. It's the perfect balance of moist and fluffy.
Kyali Chakma
[email protected]I'm not a huge fan of zucchini bread, but this recipe changed my mind. It's so moist and flavorful, I could eat it every day.
Heba motamed
[email protected]This bread was a hit at my potluck! Everyone loved it. I'll definitely be making it again.
Yana Gonzalez
[email protected]I made this bread for my family and they loved it! It's a great way to get kids to eat their vegetables.
Ibrah Cadabra
[email protected]This bread is so moist and flavorful! I love the combination of maple and zucchini. It's the perfect fall treat.
Yakubu Mohammed
[email protected]I've made this bread several times and it always turns out great. It's a great way to use up leftover zucchini from my garden.
Ihsan ur Rehman
[email protected]This maple zucchini bread is incredibly moist and flavorful! The zucchini adds a subtle sweetness and texture that pairs perfectly with the maple. I also love the crunchy walnuts on top. Overall, this bread is a delicious and easy-to-make treat that