MAPLE WALNUT ICE CREAM (DAIRY FREE)
A delightful cool treat that is healthier than regular ice cream but still has a creamy rich flavor. I like to break my over ripe bananas into chucks before freezing them so that they are ready to go when making banana bread or ice cream. The prep time will depend on your food processer, mine only takes about 2 - 4 minutes, bananas should be frozen sold (like over night).
Provided by Debbwl
Categories Frozen Desserts
Time 3m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place banana, maple syrup, cinnamon and vanilla extract in a food processor and allow the motor to run until it's smooth and creamy. Stop and break up large clumps with a spatula as needed.
- Stir in walnut pieces.
- **Tips: Can easily double.
- **If you are not going to eat right away put in freezer safe container with a lid being sure to stir every hour or so to keep it from getting too icy.
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Tupayel Ahmed
[email protected]This ice cream was delicious! I loved the maple flavor and the walnuts added a nice crunch. It was the perfect dessert for a special occasion.
Ali Tahir Maaroof
[email protected]This ice cream was a bit too sweet for my taste, but I still enjoyed it. The maple flavor was strong and the walnuts added a nice crunch. I would make it again, but I would use less maple syrup.
nobitaisop Pubg
[email protected]I made this ice cream for my family and they all loved it! It was the perfect dessert for a hot summer day. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make ice cream.
masihi geet
[email protected]This ice cream was so good! It was creamy, flavorful, and the walnuts added a nice crunch. I will definitely be making this again.
collins onoka
[email protected]I'm not a huge fan of walnuts, but I still really enjoyed this ice cream. The maple flavor was delicious and the texture was creamy and smooth. I would definitely make this again, but without the walnuts.
Favour etim
[email protected]This ice cream was delicious! The maple flavor was perfect and the walnuts added a nice crunch. I would definitely make this again.
Amooti Lee
[email protected]I followed the recipe exactly and the ice cream turned out too icy. I'm not sure what went wrong.
Abti Siciid
[email protected]This ice cream was easy to make and it turned out great! The maple flavor was perfect and the walnuts added a nice touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make ice cream.
Hailey Garcia
[email protected]I'm not a huge fan of maple flavored desserts, but I really enjoyed this ice cream. The maple flavor was not overpowering and the walnuts added a nice texture. I would definitely make this again.
charlie hill
[email protected]This ice cream is so creamy and delicious. The maple flavor is subtle but present, and the walnuts add a nice crunch. I love that it's dairy-free, so I can enjoy it without any guilt.
Abike Ade
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's a great way to use up leftover walnuts.
Racquia Bhosle
[email protected]This ice cream was absolutely delicious! It was creamy and smooth, with the perfect balance of sweetness and maple flavor. The walnuts added a nice crunch and texture. I will definitely be making this again!