MAPLE WALNUT CRUMB CAKE
This is a nice maple twist on a basic European crumb cake. Our guests love it.
Provided by COOKSIS
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 1h
Yield 15
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking pan.
- In a medium bowl, stir together the flour, sugar, salt and baking powder. Separate the mixture into two bowls - one with about 5 cups, and the other with about 3. In the bowl with the smaller amount, stir in the eggs, oil, milk, vanilla extract and maple extract. Pour this mixture into the prepared baking pan. To the remaining bowl, stir in the butter, cinnamon and walnuts until crumbly and well blended. Sprinkle this over the top of the batter in the pan.
- Bake for 35 to 40 minutes in the preheated oven, or until a knife inserted into the center of the cake comes out clean. Dust with confectioners' sugar before serving.
Nutrition Facts : Calories 613.1 calories, Carbohydrate 75.2 g, Cholesterol 54.9 mg, Fat 32.4 g, Fiber 2 g, Protein 7.7 g, SaturatedFat 7.9 g, Sodium 227.6 mg, Sugar 41.8 g
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Jenean Hefner
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit. Thanks for sharing!
Nabir Khan
[email protected]I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Kurdoo Kingooo
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked. I'm not sure what I did wrong.
omolade Marvin
[email protected]This cake was a bit too sweet for my taste, but it was still good. The crumb topping was my favorite part.
kohinoor Jannat
[email protected]I'm not a huge fan of maple, but I thought I'd give this recipe a try. I'm so glad I did! The cake was delicious and the maple flavor was subtle but noticeable. I would definitely recommend this recipe to anyone, even if they're not a big fan of mapl
Elihle Ndzabe
[email protected]Wow! This cake is amazing! The crumb topping is perfectly crunchy and the cake itself is so moist and flavorful. I will definitely be making this cake again.
croissant boi
[email protected]This cake is so moist and flavorful! The maple and walnut flavors really shine through. I will definitely be making this cake again and again.
Willie james Cade jr
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and nutty. I love that it's not too heavy, so it's great for any occasion.
Imaan Fatima
[email protected]This cake was a hit at my party! Everyone loved the moist cake and the flavorful crumb topping. I would highly recommend this recipe.
Ali Reza
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out delicious! The crumb topping was especially good. I will definitely be making this cake again.
Rihan FF
[email protected]This maple walnut crumb cake is a delightful treat! The combination of sweet maple and crunchy walnuts is simply irresistible. I followed the recipe exactly and it turned out perfectly. My family loved it!