MAPLE VINAIGRETTE
A simple and tasty vinaigrette for your salads. This vinaigrette was part of a RSC recipe entry. Makes easily enough for 4 large salads
Provided by Jubes
Categories Salad Dressings
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- combine the cider vinegar, maple syrup, Dijon mustard, parsley, salt and pepper. Whisk to combine and then whisk in the oil.
- Set aside until ready to use.
- Whisk the vinaigrette before pouring some over each salad.
Nutrition Facts : Calories 270.3, Fat 27.2, SaturatedFat 3.7, Sodium 97.2, Carbohydrate 7.3, Fiber 0.2, Sugar 6.1, Protein 0.2
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Mdaksah Mia
[email protected]I'm not a fan of this dressing. I found it to be too sweet and tangy.
Kanyinsola Abefe
[email protected]This dressing is okay, but I think I prefer a more traditional vinaigrette.
Kavin Karuna
[email protected]I'm not sure what I did wrong, but my dressing turned out really thick. I think I might have added too much mustard.
Kay-Anna Hunt
[email protected]I found this dressing to be a bit too oily. I think I'll try it with less olive oil next time.
Tahiru Ibrahim
[email protected]This dressing is a bit too sweet for my taste. I think I'll try it with less maple syrup next time.
The Notorious T.I.G.
[email protected]I'm not a huge fan of maple syrup, but I really enjoyed this dressing. The sweetness of the maple syrup was subtle and it didn't overpower the other flavors.
Khomotso Pilusa
[email protected]This vinaigrette is a great way to add a pop of flavor to your favorite dishes. It's also a great way to get your kids to eat their vegetables.
Md Qamre
[email protected]I love the way this dressing brightens up my salads. It's the perfect way to add a little something extra to my lunch.
Theguy04 Uwu
[email protected]This dressing is so easy to make and it's so versatile. I use it on salads, roasted vegetables, and even as a marinade.
Mohammed Eliyass NC
[email protected]I've been using this vinaigrette for years and it's always a hit. It's the perfect dressing for a light and refreshing salad.
Nathaniel Otoibhi
[email protected]I'm not usually a fan of vinaigrettes, but this one is really good. The sweetness of the maple syrup balances out the acidity of the vinegar.
Leon James
[email protected]This vinaigrette is a great way to add a little something extra to your salads. It's also a great way to use up leftover maple syrup.
Danjuma Sohdor
[email protected]I made this dressing for a salad party and it was a huge success. Everyone loved the unique flavor.
Zahif Imran7
[email protected]I love the combination of flavors in this vinaigrette. The maple syrup and Dijon mustard complement each other perfectly.
Pania Wi-Rehu
[email protected]This dressing is so easy to make and it's always a hit with my family and friends.
Marie Bould
[email protected]I've tried many vinaigrette recipes, but this one is by far my favorite. The maple syrup adds a unique sweetness that really elevates the dressing.
Vishan Govender
[email protected]This maple vinaigrette is a delightful blend of sweet and tangy flavors. It's perfect for salads, roasted vegetables, or even as a marinade for chicken or fish.