My mom (aka best cook in the world) made these cookies for years. She made them every Christmas (along with many other cookies) and for special occasions. They are my absolute favorites. When mom moved into Assisted Living a few years ago, her Christmas cookie recipes were part of the "treasures" that she passed on to me. So...
Provided by Joanne Bellezza-Loughlin
Categories Cookies
Number Of Ingredients 18
Steps:
- 1. Mix all filling ingredients together and set aside.
- 2. Place flour, baking powder and salt in a bowl.
- 3. Beat butter and sugar in mixer and add eggs and raisins.
- 4. Add the flour mixture and milk to butter mixture - alternating.
- 5. Turn dough onto floured surface. Shape into a ball and cut into four pieces.
- 6. Roll one piece of dough into a 12 inch log on floured surface. Take a rolling pin and very gently roll the log into a 5" x 12" rectangle.
- 7. Place 1/4 of the filling along the bottom edge of the dough and fold the top edge of the dough over the filling. Pinch the seems and flatten the rectangle a little with your hands - making a "package".
- 8. Cut the dough vertically into 1" pieces. You'll wind up with about 12 pieces.
- 9. Hold each cookie piece in hands and twist twice away from your body. Place on cookie sheet and press the ends of each cookie down onto the cookie sheet.
- 10. Bake at 350 degrees for 20 minutes. They do not brown.
- 11. Repeat with other four pieces of dough.
- 12. Mix icing ingredients in bowl.
- 13. When the cookies are cool, top with icing. I just use my finger to "paint" the icing on top.
- 14. Now...(and this is important)...make a cup of tea, take two cookies and sit in your special chair. Eat and sip....or do what I do...dunk and eat. OMG - you will be so happy!!!!!
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Wajahatali Khan
[email protected]These cookies are a great way to use up leftover maple syrup. I always have a few jars in my pantry, so I'm always looking for new recipes to try.
Kapil Shrestha
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Anthony Silva
[email protected]These cookies are the perfect combination of sweet and salty. I love them!
Eacen Patwary
[email protected]I'm not sure what I did wrong, but my cookies came out flat. They still tasted good, though.
Sujan Sunar
[email protected]These cookies are so good! I can't stop eating them.
Ah Ik
[email protected]The cookies were a bit too dry. I think I overbaked them.
Hgcbh Vhfvb
[email protected]These cookies are a bit bland. I think they need more maple flavor.
mohammed Kabir usman jada
[email protected]I love the crispy edges on these cookies. They're so addictive!
Azhankhan Khan
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches.
Alana Saunders
[email protected]The dough was a bit sticky, but the cookies turned out great. I'll definitely be making these again.
Cookie Burp
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
Grama Leafy
[email protected]I'm not a huge fan of maple, but these cookies were still really good. The dough is light and fluffy and the cookies have a nice crunch.
Natalie Carroll
[email protected]These cookies are so easy to make, even my kids can help. They're always a favorite at our family gatherings.
Ella Nolen
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Giorgi Paichadze
[email protected]These cookies are perfect for fall! The maple flavor is warm and comforting.
Ra One
[email protected]I love that this recipe uses real maple syrup. It gives the cookies such a delicious flavor.
Aron Arosson
[email protected]These cookies were a bit more work than I expected, but they were totally worth it! The maple flavor is amazing and the cookies are so addictive.
Toariz Khan
[email protected]I've tried many maple twist cookie recipes, but this one is by far the best. The dough is easy to work with and the cookies come out perfectly crispy on the outside and chewy on the inside.
anisul hoque mamun
[email protected]These maple twist cookies were a hit at my holiday party! They were so easy to make and turned out perfectly golden and crispy. The maple flavor was subtle but delicious.