Provided by peridot728
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F. In a small bowl, mix the maple syrup, soy sauce, teriyaki sauce, garlic and ginger. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Sprinkle the filets with garlic powder and black pepper. Cover the dish with aluminum foil and place the baking dish in the preheated oven. Bake the salmon covered for about 10 minutes. Remove the foil, baste the salmon with the sauce, and then bake for an additional 10 minutes or until easily flaked with a fork. Serve immediately and be sure to include the sauce!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ganesh limbu
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The salmon is always moist and flavorful, and the glaze is to die for.
Zack Pitts
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the glaze is amazing.
Tristen Hegan
[email protected]I made this recipe for my husband and he loved it! He said it was the best salmon he's ever had.
Jordan McKinney
[email protected]This recipe was easy to follow and the salmon turned out great! I will definitely be making this again.
Bright Amoah
[email protected]I'm not a huge fan of salmon, but I really enjoyed this recipe. The glaze was so good that it made the salmon taste amazing.
Victor Femowei
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The salmon is always moist and flavorful, and the glaze is to die for.
Arturs Carevs
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the glaze is amazing.
Habibullah Jonayeet
[email protected]I made this recipe for my husband and he loved it! He said it was the best salmon he's ever had.
Barry Foxworth
[email protected]This recipe was easy to follow and the salmon turned out great! I will definitely be making this again.
Waqas Jameel
[email protected]I'm not a huge fan of salmon, but I really enjoyed this recipe. The glaze was so good that it made the salmon taste amazing.
Opeyemi Awokunle
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The salmon is always moist and flavorful, and the glaze is to die for.
Mian Xxhani
[email protected]I've tried many different salmon recipes, but this one is by far my favorite. The glaze is so flavorful and the salmon is always cooked perfectly.
seraphine muiruri
[email protected]I made this recipe for my family and they loved it! The salmon was moist and flavorful, and the glaze was the perfect balance of sweet and savory.
Sashanna Allen
[email protected]This was a delicious and easy recipe to follow. The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.