MAPLE SYRUP CREAM
This was a favorite dessert of my French ancestors from Quebec. The mousse is very creamy with a rich maple flavor.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, sprinkle gelatin over cold water; let stand for 1 minute. In a small saucepan, bring milk to a gentle boil; stir in gelatin mixture until dissolved. Remove from the heat; stir in syrup and salt. Cover and refrigerate for 45 minutes or until partially set., In a large bowl, beat cream until stiff peaks form; fold into gelatin mixture. Spoon into eight individual serving dishes. Cover and refrigerate for at least 4 hours or until set. Just before serving, drizzle with additional maple syrup.
Nutrition Facts : Calories 185 calories, Fat 12g fat (7g saturated fat), Cholesterol 42mg cholesterol, Sodium 58mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
horniazi goods786
[email protected]I love the maple flavor in this cream. It's the perfect way to add a touch of sweetness to my breakfast.
Woomur Chrishita
[email protected]This cream is the perfect topping for pancakes, waffles, or french toast.
Clement Ezeugo
[email protected]I've tried several maple syrup cream recipes and this one is by far the best. It's so smooth and flavorful.
Amrancadeey Amrancadeey
[email protected]This cream is so easy to make and it's so delicious. I will definitely be making it again and again.
Iqra Anam
[email protected]I love the rich maple flavor in this cream. It's the perfect way to add a touch of sweetness to my breakfast.
Chinedu Anslem
[email protected]This cream is the perfect topping for my pancakes. It's so smooth and flavorful.
Ricardo Ozorio
[email protected]I've never made maple syrup cream before, but this recipe was so easy to follow. The cream turned out great and I will definitely be making it again.
Savanna Garcia
[email protected]This cream is so easy to make and it's so delicious. I will definitely be making it again.
Md Juneid
[email protected]I love the maple flavor in this cream. It's the perfect way to add a touch of sweetness to my breakfast.
Alberto
[email protected]This cream is perfect for topping pancakes, waffles, or french toast.
Marinette cheng
[email protected]I've tried several maple syrup cream recipes and this one is by far the best. It's so smooth and flavorful.
Bilan Bashka
[email protected]This was my first time making maple syrup cream and it turned out great! The recipe was easy to follow and the cream was delicious.
Aamir Kahn
[email protected]I love this recipe! It's so easy to make and the cream is so delicious.
Muhammad Nur
[email protected]This cream is amazing! I used it on my pancakes and it was the perfect topping.
Chyanne Martin
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and the results are always delicious.
Louis Vimis
[email protected]This was a great recipe! I made it for my family and they loved it. The cream was smooth and rich, and the maple flavor was perfect.