This was a favorite dessert of my French ancestors from Quebec. The mousse is very creamy with a rich maple flavor.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, sprinkle gelatin over cold water; let stand for 1 minute. In a small saucepan, bring milk to a gentle boil; stir in gelatin mixture until dissolved. Remove from the heat; stir in syrup and salt. Cover and refrigerate for 45 minutes or until partially set., In a large bowl, beat cream until stiff peaks form; fold into gelatin mixture. Spoon into eight individual serving dishes. Cover and refrigerate for at least 4 hours or until set. Just before serving, drizzle with additional maple syrup.
Nutrition Facts : Calories 185 calories, Fat 12g fat (7g saturated fat), Cholesterol 42mg cholesterol, Sodium 58mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 2g protein.
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horniazi goods786
horniazi@gmail.comI love the maple flavor in this cream. It's the perfect way to add a touch of sweetness to my breakfast.
Woomur Chrishita
c.w88@gmail.comThis cream is the perfect topping for pancakes, waffles, or french toast.
Clement Ezeugo
e.clement@yahoo.comI've tried several maple syrup cream recipes and this one is by far the best. It's so smooth and flavorful.
Amrancadeey Amrancadeey
a.a@hotmail.co.ukThis cream is so easy to make and it's so delicious. I will definitely be making it again and again.
Iqra Anam
iqra_anam25@hotmail.comI love the rich maple flavor in this cream. It's the perfect way to add a touch of sweetness to my breakfast.
Chinedu Anslem
ca@gmail.comThis cream is the perfect topping for my pancakes. It's so smooth and flavorful.
Ricardo Ozorio
ozorio.ricardo@hotmail.frI've never made maple syrup cream before, but this recipe was so easy to follow. The cream turned out great and I will definitely be making it again.
Savanna Garcia
garcia.s@hotmail.comThis cream is so easy to make and it's so delicious. I will definitely be making it again.
Md Juneid
juneidm27@aol.comI love the maple flavor in this cream. It's the perfect way to add a touch of sweetness to my breakfast.
Alberto
alberto@hotmail.co.ukThis cream is perfect for topping pancakes, waffles, or french toast.
Marinette cheng
cheng-m41@yahoo.comI've tried several maple syrup cream recipes and this one is by far the best. It's so smooth and flavorful.
Bilan Bashka
bilan@gmail.comThis was my first time making maple syrup cream and it turned out great! The recipe was easy to follow and the cream was delicious.
Aamir Kahn
aamir@yahoo.comI love this recipe! It's so easy to make and the cream is so delicious.
Muhammad Nur
nur_m17@gmail.comThis cream is amazing! I used it on my pancakes and it was the perfect topping.
Chyanne Martin
chyannem@yahoo.comI've made this recipe several times and it always turns out great. It's so easy to make and the results are always delicious.
Louis Vimis
v.l@yahoo.comThis was a great recipe! I made it for my family and they loved it. The cream was smooth and rich, and the maple flavor was perfect.