MAPLE SYRUP CORN BREAD
Here's a good-old New England recipe. Flavored with a hint of maple syrup, the corn bread makes a perfect companion to spicy chili or stew. -Roger Hickum of Plymouth, New Hampshire
Provided by Taste of Home
Time 30m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, cornmeal, baking powder and salt. In a small bowl, whisk together the egg, milk, syrup and butter; stir into dry ingredients just until moistened. , Pour into a 9-in. square baking pan coated with cooking spray. Bake at 400° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 161 calories, Fat 4g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 307mg sodium, Carbohydrate 29g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Humaira Mughal
[email protected]I can't wait to try this cornbread recipe. It looks so delicious!
Mohamud Sugule
[email protected]This cornbread is a delicious and affordable side dish. It's perfect for a budget-friendly meal.
Naveed Qazi
[email protected]I'm new to baking, but this cornbread recipe was so easy to follow. I'm so glad I tried it.
Muhammadshehbaz Muhammadshehbaz
[email protected]This cornbread is a great way to use up leftover cornmeal. I always have a bag of cornmeal in my pantry, so this recipe is a lifesaver.
jesua sanchez
[email protected]I love how versatile this cornbread is. I can serve it with butter and honey, or I can dress it up with chili or pulled pork.
Cinnamon
[email protected]This cornbread is a great addition to any meal. It's perfect for breakfast, lunch, or dinner.
sobuz 1990
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and the maple syrup glaze is to die for.
Iftehar Shoiab
[email protected]This cornbread is so easy to make. I love that I can just throw all the ingredients in a bowl and mix it up.
MD: Akram Hussen
[email protected]I love the maple syrup glaze on this cornbread. It adds a touch of sweetness that really takes it to the next level.
Raj Mahto
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful.
Wajahat Gul
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it!
patrissia smeha
[email protected]This cornbread is a hit with my family and friends. It's the perfect combination of sweet and savory.
twhidul tuha
[email protected]I love how easy this cornbread is to make. I always have the ingredients on hand, so it's a great last-minute side dish.
Inviolata Godfrey
[email protected]This cornbread is amazing! The texture is light and fluffy, and the maple syrup glaze gives it a wonderful sweetness. I will definitely be making this again.
Angela Karabo
[email protected]I've tried many cornbread recipes over the years, but this one is by far my favorite. It's incredibly easy to make and always turns out perfect. The maple syrup glaze is the perfect finishing touch.
Ariyan Sabbir
[email protected]This cornbread is a staple at our family gatherings. It's so moist and flavorful, and the maple syrup glaze adds a delicious touch of sweetness. We always get rave reviews when we serve it.