MAPLE SQUARES
Make and share this Maple Squares recipe from Food.com.
Provided by PaulaG
Categories Bar Cookie
Time 40m
Yield 80 serving(s)
Number Of Ingredients 11
Steps:
- COMBINE marshmallows and margarine in medium saucepan.
- Cook, stirring constantly, over medium heat for 1 to 2 minutes or until marshmallows are melted.
- Remove from heat; stir in cereal until coated.
- Press onto bottom of 13 x 9-inch baking pan coated with nonstick cooking spray, using spatula coated with nonstick cooking spray.
- COMBINE margarine, sugar, evaporated milk and salt in medium, heavy-duty saucepan.
- Bring to a boil, stirring constantly, over medium heat.
- Cook, stirring constantly, for 4 1/2 to 5 minutes.
- Remove from heat.
- Add marshmallows, morsels and maple flavoring; stir vigorously for 1 minute or until marshmallows and morsels are completely melted.
- Pour over prepared crust.
- Sprinkle with nuts; press in slightly.
- Chill for 2 hours or until firm.
- Cut into squares.
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