MAPLE SOUR CREAM PECAN PANCAKES
These are the best pancakes I have ever eaten in my life. They're even good for people who hate sour cream (like my boyfriend). Adding a touch of maple syrup in the batter makes them even sweeter too.
Provided by hukilaou13
Categories Breakfast
Time 25m
Yield 8-10 pancakes, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Heat skillet on med heat until sizzles when you throw water on it. Spray with a non-stick cooking spray.
- Pour 1/4 cup batter onto skillet. Cook until bubbles form and edges of pancakes are slightly dry. Flip and cook until golden brown.
- Serve with warm maple syrup. Enjoy!
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Daniel Rhodes
[email protected]I'm not a big fan of pancakes, but these were actually really good. I'll definitely be making them again.
Erebor Destiny
[email protected]Easy to make and so yummy!
Romilus LOA
[email protected]These pancakes were the perfect way to start my day. They were fluffy, flavorful, and filling.
Bre Fabian
[email protected]I thought the pancakes were a bit too eggy. I think I'll use less eggs next time.
jennifer wiley
[email protected]Delicious!
Frank_Lion1
[email protected]These pancakes were a bit too thick for my taste. I think I should have used a smaller spoon to drop the batter onto the griddle.
Mapeu Reginah Nchabeleng
[email protected]I've never made pancakes before, but these turned out great. Thanks for the recipe!
Naveed qalandri
[email protected]These pancakes were so fluffy and delicious! I'm definitely going to be making them again.
Joseph Charles
[email protected]The pancakes were a little dry. I think I should have added more milk to the batter.
Andrea Zikhali
[email protected]These pancakes were easy to make and they tasted great. I would definitely recommend them.
Anna Anna
[email protected]I thought the pancakes were a bit bland. I added some extra spices and they were much better.
Itambo Naomie
[email protected]The pancakes were a little too sweet for my taste, but they were still good.
Emmanuel Asare
[email protected]Easy to follow recipe and turned out great!
Erica Monroig
[email protected]These pancakes were delicious! The sour cream and pecans added a nice tang and crunch. I'll definitely be making them again.
Mr.Danish Mr.Danish1477
[email protected]I've made these pancakes several times now and they always turn out great. They're a great way to start the day.
Brian Muriuki
[email protected]These pancakes were a hit with my family! They were so fluffy and flavorful. The maple syrup, sour cream, and pecans were the perfect combination.