MAPLE-RUM GLAZED SALMON
Very easy recipe for oven roasted salmon fillets with a maple-rum glaze. The first time I made it this instantly eclipsed another salmon recipe (with an orange-ginger sauce) that we had used and loved for years. Some folks might write this off due to the mustard, but the flavors blend so well it is undetectable.
Provided by pweaver
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 1h
Yield 4
Number Of Ingredients 4
Steps:
- Whisk rum, maple syrup, and mustard together in a large glass or ceramic dish until marinade is well-combined. Place fillets in marinade and turn to coat. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 30 minutes.
- Preheat oven to 450 degrees F (230 degrees C).
- Remove salmon from marinade, and shake off excess. Place fillets in a glass baking dish. Pour marinade into a small saucepan and bring to a boil. Reduce heat to medium-low and simmer until glaze is reduced, about 10 minutes; set aside.
- Bake fillets in the preheated oven until fish flakes easily with a fork, 20 to 30 minutes. Top fillets with glaze.
Nutrition Facts : Calories 297 calories, Carbohydrate 14.8 g, Cholesterol 63.1 mg, Fat 8.3 g, Protein 30.3 g, SaturatedFat 1.8 g, Sodium 248.1 mg, Sugar 11.7 g
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allamin allamin
[email protected]I'm not a big fan of salmon, but I really enjoyed this dish. The glaze was amazing and the salmon was cooked perfectly. I will definitely be making this again.
Rocky B
[email protected]This was a great recipe! The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Jatt babu
[email protected]This dish was easy to make and turned out great! The salmon was flaky and moist, and the glaze was the perfect balance of sweet and savory. I will definitely be making this again.
Sajjad sheikh
[email protected]Loved this recipe! The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
abdelouahed hamama
[email protected]This dish was amazing! The salmon was cooked perfectly and the glaze was to die for. I will definitely be making this again.
santosh khadka
[email protected]This was the best salmon I've ever had! The glaze was so flavorful and the salmon was cooked perfectly. I will definitely be making this dish again.
Chand Maeza
[email protected]I made this dish for my family and they all loved it. The salmon was moist and flaky, and the glaze was the perfect combination of sweet and tangy. I will definitely be making this dish again.
Gamer Lizzy
[email protected]This recipe was a winner! The salmon was cooked to perfection and the glaze was amazing. I will definitely be making this dish again.
MD ALAMIN ISLAM
[email protected]The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this dish again.
Alex La Guidara
[email protected]This dish was easy to make and absolutely delicious. The salmon was flaky and moist, and the glaze was the perfect balance of sweet and savory. I highly recommend this recipe.
M D Faruk
[email protected]I followed the recipe exactly and the salmon turned out amazing! The glaze was so flavorful and the salmon was cooked perfectly. My husband and I both loved it.
Lianne Richards
[email protected]This maple rum glazed salmon was a hit with my family! The glaze was perfectly sweet and tangy, and the salmon was cooked to perfection. I will definitely be making this dish again.