Make and share this Maple Pepper Bacon recipe from Food.com.
Provided by jetsetflighty
Categories Breakfast
Time 26m
Yield 4-8 serving(s)
Number Of Ingredients 3
Steps:
- put wire racks over 2 rimmed baking sheets.
- lay 1 lb. bacon in a single layer on the racks and bake 6-8 mins at 375.
- brush with maple syrup and season with black pepper and flip after each brush and seasoning, at least 4 times, until bacon is caramelized, usually 25 minutes.
- let cool about 5 mins on the racks.
Nutrition Facts : Calories 519.4, Fat 51.1, SaturatedFat 17, Cholesterol 77.1, Sodium 944.6, Carbohydrate 0.8, Protein 13.2
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icitiffaiars wa
[email protected]This is the best bacon recipe I've ever tried. It's so easy to make and the results are amazing.
Rarian Rarian
[email protected]I've made this recipe several times and it's always a hit. The bacon is always crispy and flavorful.
SIYOUM TOLCHA
[email protected]This recipe is a must-try for bacon lovers. The maple and pepper flavors are the perfect combination.
Timothy Pringles
[email protected]I followed the recipe exactly but the bacon didn't turn out crispy. I'm not sure what went wrong.
Aneecha Arries
[email protected]The recipe was easy to follow and the bacon turned out great. I would recommend it to anyone looking for a new bacon recipe.
Aliyah Mhe
[email protected]The bacon was a bit too sweet for my taste, but I still enjoyed it.
Hemraj Hemraj
[email protected]I made this recipe for my family and they loved it. I'll definitely be making it again.
Ernst Botha
[email protected]This was a hit at my last brunch party. Everyone raved about the bacon.
Holy Dap
[email protected]I've tried many bacon recipes, but this one is definitely my favorite. The maple and pepper give it a unique and delicious taste.
pain 1
[email protected]This bacon recipe is a game-changer! The combination of maple and pepper is divine. I followed the recipe exactly and the bacon turned out perfectly crispy and flavorful.