MAPLE PECAN KOLACHE
Steps:
- Preheat the oven to 360 degrees F.
- Mix cream cheese and granulated sugar in a mixer. Add egg yolk and mix to combine. Pour in powdered sugar, mixing on low speed, until there is none left, then increase the speed to high and beat until well mixed. Add maple syrup, mixing, then beat until the filling is fluffy.
- Cup a piece of dough in your hand to form a crater in the center. Fill the crater with a small portion of filling. Top the kolache with pecans in a star formation and sprinkle brown sugar over the top. Place on a baking sheet. Repeat with remaining ingredients.
- Bake, flipping halfway through, for 8 minutes. Cool and serve.
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SK_ mehedi miraz 10
[email protected]These kolaches are the perfect fall treat. They're warm, comforting, and just the right amount of sweet.
Surajdon 123
[email protected]I've never had kolaches before, but these were amazing! The maple pecan filling is the perfect combination of sweet and nutty.
Amar Jani
[email protected]These kolaches are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Shuvo Hossain
[email protected]These kolaches were a bit too dry for my taste. I think I'll try adding a little bit of milk to the dough next time.
Umer Mughal
[email protected]I'm not a huge fan of pecans, but I still really enjoyed these kolaches. The maple glaze is what really makes them special.
Amena Begum
[email protected]These kolaches are the perfect breakfast treat. They're sweet, filling, and just the right amount of decadent.
Dalia AbdElmonem
[email protected]I've made these kolaches several times now and they're always a hit. They're so easy to make and they taste amazing.
Ejiro Inije
[email protected]The dough was a bit difficult to work with, but the end result was worth it. These kolaches are delicious!
Muhammad Rohan
[email protected]I made these kolaches for my family and they were a huge success! Everyone loved them.
Fjf Jguvo
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Kat Ward
[email protected]Not a huge fan of the maple glaze. Maybe next time I'll go with a simple powdered sugar glaze instead.
Emmanuel Iseoluwa
[email protected]These kolaches are so easy to make and they taste amazing. I love the combination of maple and pecans.
fardoole Tast
[email protected]I've tried a lot of kolache recipes, but this one is by far the best. The dough is so light and fluffy, and the maple pecan filling is divine. I highly recommend this recipe!
Fazlu Sheikh
[email protected]Just made these for a party and they were a hit! The maple glaze was the perfect touch.