MAPLE PECAN FUDGE
Make and share this Maple Pecan Fudge recipe from Food.com.
Provided by Jellybean
Categories Candy
Time 55m
Yield 32-40 serving(s)
Number Of Ingredients 8
Steps:
- Line 8" x 8" baking pan with parchment paper and butter thoroughly.
- In a 3-quart heavy-bottomed saucepan combine butter, maple syrup, cream, sugar, corn syrup and salt. Stirring constantly, cook over low heat until sugar has dissolved (about 10 minutes). Clip candy thermometer to the pan. Bring mixture to a boil over medium heat and cook, without stirring, until mixture reaches 240 degrees on candy thermometer (about 20-25 minutes). *Do NOT stir, as sugar will crystallize!
- Remove pan from heat and let mixture cool until candy thermometer drops to 160 degrees.
- Pour mixture into mixing bowl.
- Add vanilla extract to mixture and beat until mixture loses glossy appearance (about 5-10 minutes).
- Fold in pecans and mix thoroughly.
- Transfer mixture to parchment lined pan. Press fudge evenly into pan. Place pan on a cooling rack and score fudge into desired sized bites. Cool thoroughly (about 2 hours).
- Flip over onto a cutting board, remove and discard parchment. Flip again so score marks are visible.
- Using a sharp, heavy knife, cut fudge.
- Place fudge in waxed paper lined air-tight container. Place waxed paper in between each layer of fudge.
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Hajihasnain Hajihasnain
[email protected]This fudge is amazing! It's the perfect combination of sweet, salty, and crunchy. I can't get enough of it!
Jared Edison
[email protected]I'm not usually a fan of fudge, but this recipe changed my mind. It's so smooth and creamy, and the maple flavor is divine.
Sherry Weiland
[email protected]This fudge is the perfect balance of sweet and salty. The maple flavor is rich and decadent, while the pecans add a nice crunch.
muteekanga benjamin
[email protected]I love this fudge! It's so easy to make and it's always a hit with my family and friends.
Ivonne Mommyof4
[email protected]This fudge is delicious! The maple flavor is subtle but it really shines through. The pecans add a nice crunch and texture.
M ramzan Rajpoot
[email protected]I've made this fudge several times now and it's always turned out perfectly. It's a great recipe for beginners.
Devona Prewitt
[email protected]This fudge is so easy to make and it's always a crowd-pleaser. I love the way the maple flavor pairs with the pecans.
Rony Gob
[email protected]I made this fudge for a bake sale and it was a huge hit. Everyone loved it!
Allen Boois
[email protected]This fudge is delicious! I love the combination of maple and pecans. It's the perfect treat for any occasion.
Lance Farmer
[email protected]I've tried many fudge recipes before, but this one is by far the best. It's so easy to make and the results are always perfect.
tony david
[email protected]This fudge is amazing! It's so creamy and smooth, and the maple flavor is perfect.
Safwan Ahmed
[email protected]I made this fudge for my family and they loved it. It's a really simple recipe and the fudge turned out perfectly.
Mhar Razzaq
[email protected]This fudge is delicious! The maple flavor is perfect and the pecans add a nice touch of crunch.
danyal khan
[email protected]I love this fudge! It's so easy to make and it's always a crowd-pleaser.
Smart Rao
[email protected]This fudge is so rich and creamy. The maple flavor is subtle but it really shines through. The pecans add a nice crunch and texture.
Jillian Howley
[email protected]I've made this fudge several times now and it always turns out perfectly. It's so easy to make and the results are always delicious.
Gebeyaw Tafere
[email protected]This fudge was a hit at my holiday party! Everyone loved the rich maple flavor and the crunchy pecans. I will definitely be making this again.