MAPLE PECAN BUTTERMILK PANCAKES
ABSOLUTELY DELICIOUS!! The flavor of maple syrup and pecans can not be beat!! These fluffy, flavorful pancakes will please your family or guests! Quick and easy preparation!
Provided by Seasoned Cook
Categories Breakfast
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 12
Steps:
- Use two medium size bowls for mixing dry and wet ingredients separately.
- In one bowl mix flour, baking powder, baking soda, salt, brown sugar and chopped pecans. In other bowl mix beaten egg, buttermilk, melted butter and maple syrup.
- Combine wet ingredients with dry ingredients just until moist, leaving any lumps.
- Heat griddle or frying pan to a low-medium heat. Add small amount of vegetable oil and pour 1/4 cup of batter (approximately 3 or 4 tablespoons) for each pancake.
- Cook first side of pancakes until bubbles appear on top (about 2 minutes) and carefully turn with a spatula and allow second side to cook 2 minutes. Remove to a platter and continue until all batter is used.
- Sprinkle with additional 1/4 cup of pecans and top with maple syrup.
- Enjoy!
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Amir Hosen Sajib
[email protected]I thought these pancakes were just okay. They were a bit bland for my taste, and the maple pecan flavor was not very strong. I probably won't make them again.
Nthabiseng Sekele
[email protected]These pancakes were a disappointment. They were dry and tasteless, and the maple pecan flavor was barely there. I won't be making these again.
Charlotte Dugan
[email protected]I've made these pancakes several times now, and they're always a hit! They're so easy to make, and the maple pecan flavor is amazing. I love serving them with fresh fruit and whipped cream.
Narka Kitty
[email protected]These pancakes were easy to make and turned out great! The maple pecan flavor was subtle but noticeable, and the pancakes were light and fluffy. I would recommend this recipe to anyone looking for a simple and delicious pancake recipe.
Jamie Mara
[email protected]I had some trouble getting the pancakes to flip without breaking, but other than that, they were great! The maple pecan flavor was delicious, and the pancakes were fluffy and moist. I will definitely be making these again, but I'll be more careful wh
Amena Ahmed
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. The maple pecan flavor was nice, and the pancakes were cooked evenly. I would recommend this recipe to someone who likes sweet pancakes.
sunday okon
[email protected]I'm not a big pancake fan, but these pancakes were amazing! The maple pecan flavor was so good, and the pancakes were so light and fluffy. I ate three of them, and I could have easily eaten more. I will definitely be making these again.
Rebel Person
[email protected]These pancakes were a great way to start my day! They were easy to make and so delicious. The maple pecan flavor was perfect, and the pancakes were cooked to perfection. I will definitely be making these again.
gida bazanya
[email protected]I've tried many pancake recipes, but this one is by far the best. The pancakes are so fluffy and flavorful, and the maple pecan flavor is amazing. I highly recommend this recipe to anyone who loves pancakes.
gaming jibon
[email protected]I made these pancakes for my family this morning and they were a hit! Everyone loved them, even my picky kids. The pancakes were light and fluffy, and the maple pecan flavor was delicious. I will definitely be making these again.
Elias Ioannides
[email protected]These pancakes were fluffy, moist, and flavorful. The maple pecan flavor was perfect, and the buttermilk gave them a slight tang that I really enjoyed. I will definitely be making these again!