MAPLE PECAN BUTTER
Use on sweet potatoes, roasted pumpkin or roasted winter squash. Can keep refrigerated for 1 week or frozen for up to 2 months. Slice off pieces as you need it. Perfect to make ahead to make your autumn cooking easier! From Fine Cooking. nt
Provided by PalatablePastime
Categories Low Protein
Time 15m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Sauté shallots in one tablespoon of the butter until caramelized and almost crisp, and allow to cool.
- Fold all ingredients together and chill.
- When almost firm, place flavored butter onto wax paper and roll into a log.
- Seal in plastic wrap and refrigerate or freeze until needed (can cut off portions of the roll and keep the rest frozen).
- Let butter soften before using for best flavor.
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alamin bobi
[email protected]I'm so glad I found this recipe. The maple pecan butter is so easy to make and it's the perfect addition to my morning routine.
Marc Elsayed
[email protected]This recipe is a keeper! The maple pecan butter is delicious and versatile. I've used it on toast, pancakes, waffles, and even oatmeal.
Rena pollins
[email protected]I love this maple pecan butter! It's so easy to make and it tastes amazing. I've been using it on everything from toast to ice cream.
Letania Narain
[email protected]I've made this maple pecan butter several times now and it always turns out perfectly. It's the perfect addition to my morning toast or pancakes.
Kyle Milcic
[email protected]This recipe is a great way to use up leftover maple syrup and pecans. It's also a delicious and easy-to-make gift.
Josie King
[email protected]I'm not a big fan of maple pecan butter, but this recipe changed my mind. It was so creamy and flavorful, I couldn't get enough of it.
Bassey “Chan Liwei Fu” Nsikak
[email protected]This recipe was a little time-consuming, but it was worth it. The maple pecan butter is so flavorful and delicious.
Habil Ramani
[email protected]I made this maple pecan butter for my husband's birthday and he loved it! He said it was the best maple pecan butter he's ever had.
Brian Thomas
[email protected]This recipe is so easy to make and the maple pecan butter is delicious. I love it on toast, waffles, and pancakes.
snack video Azhar vighio110
[email protected]I'm allergic to pecans, so I substituted walnuts in this recipe. It turned out great!
raja dawood
[email protected]This recipe is a great way to use up leftover maple syrup. I always have a jar of maple pecan butter in my fridge now.
Samiullah Samim
[email protected]I made this maple pecan butter for a gift and it was a huge hit! Everyone loved it.
Sajjad Jokhio
[email protected]This recipe was a disaster! The maple pecan butter turned out gritty and oily. I followed the recipe exactly, so I'm not sure what went wrong.
Dilbar Hussain
[email protected]The maple pecan butter turned out a bit too sweet for my taste, but it was still good. I might try reducing the amount of maple syrup next time.
Mano Malik
[email protected]I was looking for a new maple pecan butter recipe and this one didn't disappoint. It was easy to make and the flavor was amazing.
Rashi Chandia
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The maple pecan butter is so versatile, I've used it on toast, pancakes, waffles, and even ice cream.
Azmat Shah
[email protected]I'm not usually a fan of maple pecan butter, but this recipe changed my mind. It was so flavorful and creamy, and it paired perfectly with my breakfast.
Robert Rivera
[email protected]The maple pecan butter was delicious! I used it to make pecan pie bites for a party and they were a huge success. I will definitely be making this again.
Gaming Of Aryan
[email protected]This recipe was a hit! The maple pecan butter was the perfect addition to my morning toast, and it was also delicious on pancakes.