MAPLE PEANUT BUTTERSCOTCH COOKIES
Steps:
- Preheat oven to 350 degrees. Mix together sugar, peanut butter, and butter in a medium sized bowl until mixture is creamy. Add eggs; add maple syrup. Stir, then add flour and butterscotch chips. Bake on a cookie sheet for 10 minutes, then transfer to a plate or rack to cool.
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Md Bilal Uddin
md-b25@hotmail.comI'm allergic to peanuts, so I used almond butter instead. The cookies were still delicious.
Ashaba Vincent
vincent_ashaba@yahoo.comThese cookies are a great way to use up leftover maple syrup.
KhaLyah Singleton
s56@gmail.comI love the way these cookies look. They're so festive.
Justin Bieber
bieberj81@aol.comThese cookies are perfect for a fall bake sale.
Mohsen Niazi
niazi-m@gmail.comI'm not sure what I did wrong, but my cookies turned out flat and dry. I'll have to try again.
Amo Crespo
a57@aol.comThese cookies are a bit time-consuming to make, but they're worth the effort.
Kgothatso Motlhamme
kgothatso.m28@gmail.comI had a hard time finding butterscotch chips, so I used chocolate chips instead. The cookies still turned out great.
Alex Man
man44@yahoo.comThese cookies are a bit too sweet for my taste, but they're still good.
Isatade Rachael
rachael.i8@yahoo.comI'm not a big fan of peanut butter, but I really enjoyed these cookies. The maple and butterscotch flavors really shine through.
XAFAR ZAXO
zaxo.x59@gmail.comI made these cookies for a party and they were a huge success. Everyone loved them.
Queen Tifah
tifah-queen93@gmail.comThese cookies are so addictive! I can't stop eating them.
Shoaib Wattoo
wattoo_s44@hotmail.comI love the chewy texture of these cookies. They're also not too sweet, which I appreciate.
lyn Ganotisi
ganotisi42@hotmail.co.ukThese cookies were a hit with my family! They were so easy to make and turned out perfectly. The combination of maple, peanut butter, and butterscotch was divine.