Provided by ladygourmet
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F and line two baking sheets. In a bowl blend flour, baking soda and cinnamon together. Set aside. Using your stand mixer, beat butter and sugar until creamy. Add the egg and maple syrup. Slowly add in the dry ingredients until a sticky dough forms. Add raisins and oats and fold into batter. Drop about a teaspoon full of batter on each cookie sheet. Should make about 24 cookies. Bake for 8-10 minutes or until lightly golden. Transfer to a cooling rack and enjoy!
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Alim Badsha
[email protected]I'm not sure what went wrong, but my cookies turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Pili Selemani
[email protected]These cookies were delicious! I made them for a bake sale and they were a huge hit. Everyone loved them.
Prince Athar
[email protected]I followed the recipe exactly and my cookies turned out perfect! They were soft and chewy, with the perfect amount of sweetness. I will definitely be making these again.
MH Designs
[email protected]These cookies were disappointing. They were dry and crumbly, and the flavor was bland.
Mr. Grumpy
[email protected]I'm not a huge fan of oatmeal raisin cookies, but I have to say, these were pretty good. They were soft and chewy, and the maple syrup gave them a nice flavor.
Chappal Gull
[email protected]These cookies were so easy to make and they turned out perfectly! I love the combination of maple syrup and raisins.
Mitto Khliji
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them and asked for the recipe.
MD Tamin
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I would use less maple syrup next time.
Wendo Wendo
[email protected]I love oatmeal raisin cookies, and this recipe did not disappoint. The cookies were soft and chewy, with the perfect amount of sweetness. I will definitely be making these again.
Johnpaul Kdaincredible
[email protected]These cookies were easy to make and turned out great! I followed the recipe exactly and they came out perfect.
Lynette Smith
[email protected]I'm not a big fan of oatmeal raisin cookies, but I have to say, these were pretty good. They were soft and chewy, and the maple syrup gave them a nice flavor.
Val Mickey
[email protected]These cookies were delicious! I made them for a bake sale and they were a huge hit. Everyone loved them.
sakaraia Tuberi
[email protected]I've tried a lot of oatmeal raisin cookie recipes, but this one is by far my favorite. The cookies are soft and chewy, with the perfect amount of sweetness. I love the combination of maple syrup and raisins.
Roshandrick Engelhart
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly chewy and delicious. I especially loved the addition of raisins and maple syrup, which gave them a unique and flavorful twist.