MAPLE OATMEAL
A warm breakfast of hearty homemade oatmeal will give you the energy you need.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 15m
Number Of Ingredients 6
Steps:
- In a medium (3-quart) saucepan, bring 4 cups water to a boil. Stir in salt and oats. Reduce heat to medium; cook until oatmeal is tender and creamy, stirring often, about 8 minutes.
- Remove from heat. Stir in heavy cream. Divide oatmeal among four bowls; top each serving with 1/2 tablespoon butter and 1 tablespoon each syrup and cherries, as desired. Serve immediately.
Nutrition Facts : Calories 330 g, Fat 14 g, Fiber 4 g, Protein 6 g
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[email protected]This oatmeal was delicious! I loved the maple flavor and the oats were cooked perfectly. I will definitely be making this again!
Fre Ramm
[email protected]This oatmeal was a bit too runny for my taste, but I think that's just a personal preference. Otherwise, it was a good recipe and the oats were cooked perfectly.
Dalila Mazzio
[email protected]Not a fan.
Iona Johnson
[email protected]This oatmeal was the perfect comfort food on a cold winter morning. It was creamy, flavorful, and filling. I loved the combination of maple syrup and cinnamon, and the oats were cooked perfectly.
DEMON HAWK
[email protected]I love this oatmeal! It's so easy to make and it's always delicious. I usually add a little bit of fruit or nuts to give it some extra flavor and texture.
Cassio Gosmao
[email protected]This oatmeal was bland and boring. I had to add a lot of extra sweetener and spices to make it palatable. I won't be making this again.
Carra montgomery
[email protected]Meh.
Lupita Sanchez
[email protected]This was a quick and easy recipe to follow. I liked that I could use my favorite maple syrup and that I didn't have to add any extra sugar. The oats were cooked perfectly and the maple flavor was just right.
Asadali Zounr
[email protected]I've made this oatmeal several times now and it's always a hit! My kids love the maple flavor and I love that it's a healthy and filling breakfast. I usually add a little bit of fruit or nuts to give it some extra flavor and texture.
Rendricko R.mackwena
[email protected]This oatmeal was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a good recipe and the oats were cooked perfectly.
Kelly Whitney
[email protected]Not bad!
Awoniyi Akinfenwa Oluwatosin
[email protected]This was an easy and delicious recipe. I loved that I could use my favorite maple syrup and that I didn't have to add any extra sugar. The oats were cooked perfectly and the maple flavor was just right. I will definitely be making this again!
Luyanda Mbuyazi
[email protected]This oatmeal was the perfect start to my day! It was creamy, flavorful, and kept me full until lunch. I loved the combination of maple syrup and cinnamon, and the oats were cooked perfectly. I will definitely be making this again!