MAPLE OAT CHEWIES (COOKIES)
Here's a recipe I found many years ago in an old Pillsbury Bake-Off Cookbook. These yummy cookies have a unique crispy-chewy texture and a delicious mapley flavor. My family loves them!
Provided by Debs Recipes
Categories Drop Cookies
Time 1h
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Cream butter (a combination of half butter and half margarine works best) and sugars; add molasses, maple extract, and eggs; beat well.
- Combine flour, baking powder, cinnamon, and salt; add to dough; stir in oatmeal and crisp rice cereal.
- Drop heaping teaspoonfuls of dough onto greased baking sheets.
- Bake at 350 for 8-10 minutes until light golden-brown.
- Cool 2 minutes on baking sheets; remove cookies and cool completely on rack.
- Store cooled cookies in sealed container to preserve their chewy texture.
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Latifur Rahman
[email protected]These cookies are the best! I've already made them twice and they're always a hit.
Haider Yousaf
[email protected]I'm so glad I found this recipe. These cookies are amazing!
Nadeem Mayo
[email protected]These cookies are so good, I could eat them every day!
Alpha Wolf
[email protected]These cookies are the perfect treat for any occasion. They're always a hit with my friends and family.
Agbara Good News
[email protected]I made these cookies for my family and they loved them! They're now my go-to cookie recipe.
sarah thorpe
[email protected]These cookies are so delicious! I can't believe how easy they were to make.
Sardar Azan
[email protected]I love the chewy texture of these cookies. They're the perfect snack or dessert.
Wearing Myself Art
[email protected]These cookies were easy to make and they turned out great! I will definitely be making them again.
Jeremiah Oritsejolone
[email protected]These cookies were a little dry for my taste. I think I would add an extra egg next time.
Su Bam Thapa
[email protected]I had some trouble getting the cookies to spread out in the oven. They ended up being more like bars than cookies.
Robert Felipe
[email protected]These cookies were a little too sweet for my taste, but they were still good.
NAKIWALA Sharon
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
ROBERT PHURA EFRAIM
[email protected]These cookies are the perfect balance of chewy and crispy. I love the way the maple flavor pairs with the oats.
CHUTYA Lan
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can use different nuts or dried fruits to change up the flavor.
Jacob Carter
[email protected]I was a little skeptical about the maple flavor, but it really came through in the cookies. They were delicious!
Patty Williams
[email protected]I've made these cookies several times now and they always turn out perfectly. They're my go-to cookie recipe for potlucks and bake sales.
Nomvula Maria
[email protected]These cookies were a hit! They were chewy, flavorful, and had just the right amount of sweetness.