Rich, creamy and rolled in nuts, these truffles will satisfy any chocolate lover. Guaranteed to dress up your holiday cookie platters, they're no-bake and so simple to make! -Rebekah Radewahn, Wauwatosa, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2-1/2 dozen.
Number Of Ingredients 5
Steps:
- In a small microwave-safe bowl, melt chocolate chips. Set aside to cool. In another bowl, beat cream cheese and confectioners' sugar until smooth. Add melted chocolate and maple flavoring; beat until well blended. Chill for 15 minutes or until firm enough to handle., Shape into 1-in. balls; roll in walnuts. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 103 calories, Fat 6g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 12mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
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Natan Osman
[email protected]I'm not sure what I did wrong, but my truffles didn't turn out right. They were too crumbly and didn't hold their shape.
Muhammad Muzahid Chowdhury
[email protected]These truffles are a great way to use up leftover maple syrup. I always have a bottle of maple syrup in my fridge, so I'm always looking for new ways to use it.
Camren Cadet
[email protected]I've never made truffles before, but this recipe made it so easy. I'm so glad I tried it!
Coe Michaud
[email protected]These truffles are the perfect gift for any occasion. They're delicious, easy to make, and look beautiful.
Sbu Den
[email protected]I'm not a big fan of nuts, but I really enjoyed these truffles. The maple flavor was really strong and the nuts added a nice crunch.
shishupal singh BISHT
[email protected]I had a hard time finding some of the ingredients for this recipe. I ended up having to substitute a few things, but the truffles still turned out great.
Thunderbolt
[email protected]These truffles were a little too sweet for my taste. I think I would have preferred them with less maple syrup.
jiffy
[email protected]I love how these truffles are made with all natural ingredients. They're a healthy and delicious treat.
Aizazo papa
[email protected]These truffles are so easy to make and they look so elegant. I'm definitely going to be making them again for my next party.
Spencer Mehrton
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of maple syrup. But I'm so glad I did! The truffles were delicious and the maple flavor was subtle and not overpowering.
joshua adinda
[email protected]I've made these truffles several times now and they always turn out perfect. They're the perfect balance of sweet and nutty.
sher jaan
[email protected]These truffles were a hit at my holiday party! They were easy to make and everyone loved them.