MAPLE-NUT-RAISIN MUFFINS
These must-try morning muffins are packed with raisins and chopped pecans and made with brown sugar both in the streusel and in the batter!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 45m
Yield 12
Number Of Ingredients 11
Steps:
- Heat oven to 400°F. Grease bottoms only of 12 regular-size muffin cups with shortening or cooking spray, or place paper baking cup in each muffin cup.
- In small bowl, stir topping ingredients until crumbly. In large bowl, stir muffin ingredients just until moistened. Spoon batter evenly into muffin cups. Sprinkle evenly with topping.
- Bake 15 to 18 minutes or until golden brown. Cool slightly; remove from pan to cooling rack. Serve warm.
Nutrition Facts : Calories 180, Carbohydrate 24 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Muffin, Sodium 270 mg, Sugar 10 g, TransFat 1 g
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Maooz Azam
[email protected]These muffins are a delicious and easy way to start the day.
Thabo Matshaba
[email protected]I've made these muffins several times and they're always a hit with my friends and family.
Noor Rezk
[email protected]These muffins are a great way to use up leftover nuts and raisins.
Mohasin Ali
[email protected]I love the way these muffins smell when they're baking. They fill the house with a delicious aroma.
Wahid Alam
[email protected]These muffins are perfect for a quick and easy breakfast. They're also great for packing in lunches.
Usama Liaqat
[email protected]I would recommend these muffins to anyone who loves maple, nuts, and raisins. They're a great addition to any breakfast or brunch.
Mk Masum
[email protected]These muffins are a great value. They're delicious and they're very affordable.
Alan Beach
[email protected]I followed the recipe exactly, but my muffins didn't turn out as good as I hoped. They were a bit dry.
Maryam Ilyas
[email protected]These muffins are a bit too sweet for my taste, but they're still good.
Fahim Sulaimani
[email protected]I love these muffins! They're so easy to make and they always turn out perfect.
Godwin chukwuyem
[email protected]These muffins are a great way to start the day. They're filling and flavorful, and they give me a boost of energy.
Nabeel Ahamad
[email protected]I wasn't sure how these muffins would turn out, but I was pleasantly surprised. They're delicious! I'll definitely be making them again.
Umar mehar
[email protected]These muffins are so moist and fluffy. I love the way the maple flavor pairs with the nuts and raisins.
Malik kashif Malik
[email protected]I've made these muffins several times and they always turn out great. They're a family favorite.
Verma Richard
[email protected]These muffins are amazing! I love the combination of maple, nuts, and raisins. They're perfect for breakfast or a snack.
lorrie thompson
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them. They're so easy to make and they taste delicious.
Ch falak shar Ch falak shar
[email protected]These muffins were a hit with my family! They're moist and flavorful, with just the right amount of sweetness. The maple flavor is subtle, and the nuts and raisins add a nice crunch. I'll definitely be making these again.