MAPLE NUT CHOCOLATE CHUNK COOKIES

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Maple Nut Chocolate Chunk Cookies image

Enjoy the taste of maple syrup in these nutty cookies made using chocolate chunks. Perfect for dessert.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h25m

Yield 30

Number Of Ingredients 16

1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/8 teaspoon ground allspice
1/2 cup butter or margarine, melted
1/2 cup packed light brown sugar
1/3 cup granulated sugar
1 egg
1 teaspoon maple flavoring
3/4 cup coarsely chopped salted mixed nuts
3/4 cup semisweet chocolate chunks
2 tablespoons half-and-half or milk
2 tablespoons butter or margarine, softened
1 1/2 teaspoons light corn syrup
1 teaspoon maple flavoring
1 3/4 to 2 cups powdered sugar

Steps:

  • Heat oven to 350°F. In medium bowl, stir together flour, baking powder, salt and allspice until blended; set aside. In large bowl, beat melted butter, brown sugar and granulated sugar with electric mixer on medium speed 2 minutes or until light and creamy. Add egg and 1 teaspoon maple flavoring; beat on low speed until blended. Add flour mixture; beat until soft dough forms. Stir in nuts and chocolate chunks.
  • Onto ungreased cookie sheets, drop dough by rounded measuring tablespoonfuls 1 inch apart. Bake 9 to 11 minutes or until edges are light brown. Cool 1 minute; remove from cookie sheets to cooling racks.
  • In medium bowl, stir together half-and-half, 2 tablespoons butter, the corn syrup, 1 teaspoon maple flavoring and 1/4 cup powdered sugar until blended and smooth. Slowly stir in 1 1/2 cups powdered sugar until blended. If necessary, stir in remaining 1/4 cup powdered sugar, 1 tablespoon at a time, until smooth and desired spreading consistency. For each cookie, spread about 1 1/2 teaspoons frosting almost to edge; let stand until set. Store in airtight container.

Nutrition Facts : Calories 150, Carbohydrate 21 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 80 mg, Sugar 15 g, TransFat 0 g

Crystal Winters
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Overall, I thought these cookies were pretty good. They were easy to make and had a nice flavor. However, I thought they were a little too sweet for my taste.


Tattoo life
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These cookies were a little dry for my taste, but the flavor was good.


Moeiz Khurram
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Meh.


Pamella Marionn
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I've made these cookies several times now and they're always a hit. They're easy to make and always turn out delicious.


Abeed Afghan
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Not bad! I thought the cookies were a little too sweet for my taste, but my kids loved them.


Ifra Abbasi
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These cookies are so good! I followed the recipe exactly and they turned out perfect. They're chewy, chocolatey, and have the perfect amount of maple flavor.


Adil Maqsood
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Yummy!


Nepali Bro
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I love the combination of maple, nuts, and chocolate in these cookies. They're a great treat for any occasion.


Brother mercado
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Easy to make and delicious! The cookies turned out perfect.


Samsung Service
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These cookies were a hit with my family! They're chewy, chocolatey, and have just the right amount of maple flavor. I'll definitely be making them again.