MAPLE-MUSTARD BARBECUED MEATBALLS AND SAUSAGES
Looking for an easy appetizer for a football play-off party? Combine two favorites, meatballs and sausages, to get these mouth-watering appetizers.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 3h8m
Yield 28
Number Of Ingredients 5
Steps:
- Mix all ingredients in 3 1/2- to 4-quart slow cooker.
- Cover and cook on high heat setting about 3 hours, gently stirring after 2 hours, until hot.
- Turn to low heat setting to serve. Serve with large serving spoon. Appetizers will hold on low heat setting up to 2 hours.
Nutrition Facts : Calories 220, Carbohydrate 25 g, Cholesterol 40 mg, Fat 1, Fiber 0 g, Protein 7 g, SaturatedFat 4 g, ServingSize 1 Appetizer, Sodium 670 mg
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Ojenuwah Tina
[email protected]These meatballs and sausages were a bit too sweet for my taste, but I think that's just a personal preference. The sauce was flavorful and the meatballs were cooked perfectly. I would definitely recommend this recipe to others.
Jonah Gregory
[email protected]I'm not a big fan of meatballs, but I really liked these. The sauce was flavorful and the meatballs were cooked perfectly. I'll definitely be making these again.
Everett Japhet
[email protected]These meatballs and sausages are so easy to make and they always turn out so delicious. I love the combination of the maple and mustard in the sauce. I'll definitely be making these again.
Friday Florence
[email protected]I love this recipe! The meatballs and sausages are always a hit at parties and the sauce is to die for. I've even used the sauce on chicken and fish.
Jane Ali
[email protected]These meatballs and sausages were amazing! The sauce was so flavorful and the meatballs and sausages were cooked perfectly. I'll definitely be making this recipe again and again.
Phoebe Richards
[email protected]I made these meatballs and sausages for my family and they loved them! The sauce was delicious and the meatballs and sausages were cooked perfectly. I'll definitely be making this recipe again.
Fatou Youla
[email protected]These meatballs and sausages were a bit too sweet for my taste, but I think that's just a personal preference. The sauce was flavorful and the meatballs were cooked perfectly. I would definitely recommend this recipe to others.
Murtaza Official (Murtaza official)
[email protected]I'm not a fan of mustard, but I really liked these meatballs and sausages. The sauce was sweet and tangy, and the meatballs were cooked perfectly. I'll definitely be making these again.
DaSHiNg BoY 'Z
[email protected]These meatballs and sausages were so easy to make and they turned out so delicious! I loved the combination of the maple and mustard in the sauce. I'll definitely be making these again.
Robiul Ahmed
[email protected]I'm not a big fan of meatballs, but these were surprisingly good! The sauce was flavorful and the meatballs were moist and tender. I'll definitely be making these again.
claudia lopez
[email protected]My family loves these meatballs and sausages! I make them all the time, and they're always a hit. The sauce is so good that I even use it on chicken and fish.
Dharam Budha
[email protected]I made these meatballs and sausages for a potluck and they were a huge success! Everyone loved them and asked for the recipe. They're so easy to make and the sauce is amazing.
MS MEDIA
[email protected]These maple mustard barbecued meatballs and sausages were a hit at my last party! The sauce was tangy and sweet, and the meatballs and sausages were cooked perfectly. I'll definitely be making this recipe again.