Categories Side Bake Thanksgiving Vegetarian Sweet Potato/Yam Fall Maple Syrup Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 10 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F.
- Prick each potato twice with a fork and bake in a foil-lined shallow baking pan in lower third of oven until very tender, about 1 hour. Remove and cool slightly.
- Halve potatoes lengthwise and scoop out warm flesh into a large bowl. Mash potatoes with a potato masher or, for a smoother purée, force through a potato ricer. Stir in butter, cream, syrup, salt, and pepper.
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Lizabeth Berg
[email protected]I'm so glad I found this recipe! I've been looking for a good mashed sweet potato recipe for ages.
patrick dandy
[email protected]These were a hit at my potluck! Everyone loved them.
Angry boys
[email protected]I've made this recipe several times and it's always perfect! The potatoes are always fluffy and flavorful.
Dia Fields
[email protected]These were a bit too sweet for my taste. I think I'll use less maple syrup next time.
Awais Khokar
[email protected]I'm not a big fan of sweet potatoes, but these were surprisingly good! The maple syrup and spices really made them.
Aaron Kwame Opuku-Boateng
[email protected]Yum!
Latrice
[email protected]This was my first time making mashed sweet potatoes, and they turned out great! The recipe was easy to follow and the potatoes were delicious.
Faisal Warraich
[email protected]I found this recipe to be a bit bland. I added some garlic and thyme, and it was much better.
Dina Moni
[email protected]I made these for Thanksgiving dinner and they were a big hit! Everyone raved about how delicious they were.
Megla Mim
[email protected]Easy to make and very tasty!
Julias Teboho
[email protected]These were so good! I added a little bit of brown sugar and cinnamon, and they were perfect.
Shakib Nadan
[email protected]I've made this recipe a few times now and it's always a hit! The maple syrup adds a delicious sweetness to the potatoes, and the spices give them a warm and cozy flavor.