MAPLE-GLAZED SAUSAGES
Make and share this Maple-Glazed Sausages recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a large non-stick skillet, cook sausages until browned; drain.
- In a bowl, mix together the syrup, brown sugar, and cinnamon.
- Pour into the skillet.
- Bring to a boil; cook and stir until sausages are glazed.
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sabsabi bark
b.sabsabi84@gmail.comI can't wait to try this recipe again with different types of sausages.
Wahid Sher Kaka khel
khel-w@gmail.comThese sausages are perfect for a quick and easy weeknight meal.
Matthew Perna
m.perna@hotmail.co.ukI've never made sausages before, but this recipe was so easy to follow.
Ramji Sah
ramji1@hotmail.co.ukI made these sausages for a party and they were a huge success.
William Dau
d_william@yahoo.comI would definitely recommend this recipe to anyone looking for a delicious and easy sausage dish.
Mustard the first
f@gmail.comThe maple glaze was the perfect complement to the sausages.
Nizam Nizam
n@gmail.comThese were the best sausages I've ever had!
Nsamba Daniel
ndaniel72@hotmail.frI've made these sausages several times now and they're always a hit.
Justin Sunday
j53@yahoo.comThese sausages were so easy to make and they turned out perfect.
Shikhor Pritom
shikhor-p44@gmail.comI'm not usually a fan of sausages, but these were amazing!
Hamad khan Khan
k@gmail.comI made these sausages for my family and they were a hit!