MAPLE GLAZED PORK ROAST WITH SWEET POTATOES
Provided by Anne C. Kelley
Categories Pork Potato Roast Dinner Winter Family Reunion Potluck Gourmet Peanut Free Tree Nut Free Soy Free
Yield Serves 6 to 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Pat pork dry and season generously with salt and pepper. Sprinkle center of a flameproof roasting pan with 1/2 tablespoon flour. Set pork on flour in pan and roast in middle of oven 40 minutes. Brush pork with some maple syrup and roast, brushing with maple syrup every 10 minutes, until a thermometer inserted 2 inches into center of meat registers 155°F., 20 to 25 minutes more.
- While pork is roasting, peel potatoes and cut into 1 1/2-inch pieces. In a kettle cover potatoes with salted cold water by 2 inches and simmer until tender, about 15 minutes. Drain potatoes in a colander set over a large bowl and reserve 3 cups cooking water. Return potatoes to kettle and mash with a potato masher, or purée in a food processor. Season potatoes with salt and pepper and keep warm.
- Transfer pork to a platter and let stand, loosely covered with foil, 10 minutes. While pork is standing, skim fat from pan juices. In a small bowl make a beurre manié by kneading together butter and remaining 4 tablespoons flour until smooth.
- Add 1 cup reserved cooking water to roasting pan and deglaze over moderately high heat, stirring and scraping up brown bits. Add remaining 2 cups cooking water and any juices that have accumulated on platter and bring mixture to a boil. Whisk in beurre manié and simmer sauce, whisking, until thickened to desired consistency, about 2 minutes. Pour sauce through a fine sieve into a sauceboat.
- Slice pork and serve with sweet potatoes and sauce.
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Raz vai Jack
[email protected]This is my go-to recipe for pork roast. It's always a hit with my family and friends.
Khan Agha
[email protected]This recipe was a little too sweet for my taste. I would reduce the amount of maple syrup in the glaze next time.
halloweed
[email protected]I'm not a big fan of pork, but I loved this recipe! The pork roast was so tender and juicy, and the glaze was the perfect balance of sweet and savory.
Ghdd Wtyy
[email protected]This recipe is a family favorite! We make it every year for Thanksgiving.
toca town
[email protected]I love this recipe! The pork roast is always so tender and flavorful.
M Noman
[email protected]This was my first time making pork roast and it turned out great! The recipe was easy to follow and the results were delicious.
Misty Jahan
[email protected]I've made this recipe several times and it's always a hit! The pork roast is always tender and juicy, and the glaze is the perfect combination of sweet and savory.
Smart Lucky
[email protected]This recipe was a little bland for my taste. I would add more spices to the rub next time.
Taiwo Taiwo
[email protected]I made this recipe for my family and they loved it! The pork roast was tender and juicy, and the glaze was the perfect balance of sweet and savory.
Mita
[email protected]This recipe is a keeper! The pork roast was so moist and flavorful, and the glaze was absolutely delicious. I will definitely be making this again.
maggykinuthia
[email protected]I love this recipe! The pork roast is always tender and juicy, and the glaze is the perfect combination of sweet and savory. I usually serve it with roasted vegetables or mashed potatoes.
YGO Locals
[email protected]This was my first time making pork roast and it turned out great! The recipe was easy to follow and the results were delicious. The pork roast was tender and juicy, and the glaze was perfectly sweet and tangy.
Biruk Aklilu
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pork roast and the sweet potatoes. I would definitely recommend this recipe to anyone looking for a delicious and impressive dish.
Beauty. Singz
[email protected]This recipe was easy to follow and the results were delicious! The pork roast was moist and flavorful, and the sweet potatoes were perfectly roasted. I will definitely be making this again.
Eve Lynn
[email protected]I'm not a big fan of pork, but I loved this recipe! The pork roast was so tender and flavorful, and the glaze was the perfect balance of sweet and savory.
Zak habib is cool
[email protected]The pork roast was a little dry, but the glaze was amazing. I would try this recipe again, but I would cook the pork roast for a shorter amount of time.
Ahamad Nadaf
[email protected]This was one of the best pork roasts I've ever had! The meat was so tender and juicy, and the glaze was absolutely delicious. I would definitely make this again.
Sam Oldaker
[email protected]I followed the recipe exactly and the results were amazing! The pork roast was tender and moist, and the glaze was perfectly sweet and tangy. I would highly recommend this recipe to anyone looking for a delicious and easy pork roast.
MD Bellal
[email protected]This recipe was a hit with my family! The pork roast was juicy and flavorful, and the sweet potatoes were perfectly caramelized. I will definitely be making this again.