MAPLE-GLAZED PORK CHOPS
Pork chops baked and glazed with brown sugar, honey, maple syrup, peaches, and green peppers.
Provided by Sarah
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 55m
Yield 2
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Melt butter in a medium skillet or saucepan over medium heat. Stir in maple syrup, brown sugar, and honey; bring to a simmer. When glaze is rapidly simmering, turn off heat.
- Pour water into a 9x13-inch baking pan. Place pork chops in the water and surround with peach and bell pepper slices. Slowly pour glaze over chops, peaches, and peppers.
- Bake in the preheated oven, turning halfway, until pork is slightly pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 922.9 calories, Carbohydrate 152.3 g, Cholesterol 111.7 mg, Fat 22.3 g, Fiber 2.1 g, Protein 33 g, SaturatedFat 10.9 g, Sodium 180.4 mg, Sugar 137.4 g
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Biscuit Nelson
[email protected]These pork chops were amazing! I will definitely be making them again.
Azeemiqra Arbishnoor
[email protected]I would give this recipe a 5-star rating if it wasn't for the fact that the pork chops were a bit dry.
Gugnu Gung
[email protected]These pork chops were easy to make and so delicious. I will definitely be making them again.
Md Alamin Hassan
[email protected]I followed the recipe exactly and the pork chops turned out perfect. The glaze was amazing.
Lexi Dickson
[email protected]These pork chops were delicious! I will definitely be making them again.
Bella Rico
[email protected]I would give this recipe a 5-star rating if it wasn't for the fact that the glaze was a bit too sweet for my taste.
Daisy Lynn
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Remi Weed
[email protected]These pork chops were bland. I wouldn't recommend this recipe.
melanie amos
[email protected]I followed the recipe exactly and the pork chops turned out tough. I'm not sure what went wrong.
Salwa Sllu
[email protected]These pork chops were a bit dry, but the glaze was delicious.
Eduardo Gonzalez
[email protected]I love this recipe! The pork chops are always so tender and the glaze is delicious.
Chathuka Kavishan
[email protected]These pork chops were so juicy and flavorful. I will definitely be making them again.
Yvette Love
[email protected]I followed the recipe exactly and the pork chops turned out great. The glaze was perfect.
Arham Jutt
[email protected]These pork chops were easy to make and so delicious. I will definitely be making them again.
Mehdi Faicel
[email protected]I made these pork chops for dinner last night and they were a hit! My family loved them. The glaze was so good that we even used it to dip our apples in.
Mwai Chai
[email protected]These pork chops were amazing! I followed the recipe exactly and they turned out perfectly. The meat was juicy and tender, and the glaze was sweet and flavorful. I will definitely be making this recipe again.