MAPLE-GLAZED PINEAPPLE

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Maple-Glazed Pineapple image

Categories     Dessert     Pineapple

Yield 4 to 6 servings

Number Of Ingredients 6

2 tablespoons nonhydrogenated margarine
1/4 cup maple syrup
1/4 teaspoon cinnamon, or to taste
Two 15-ounce cans pineapple chunks or slices
1/4 cup dried cranberries, cherries, or blueberries
Vanilla soy yogurt, optional

Steps:

  • Heat the margarine in a medium skillet until melted, then stir in the maple syrup and cinnamon.
  • Drain the pineapple well (save the juice for a different use) and add to the skillet. Cook over medium-high heat, stirring often, until the pineapple is nicely glazed and golden, 6 to 8 minutes.
  • Stir in the dried fruit of your choice and remove from the heat. Transfer the mixture to a serving dish. Allow to cool for several minutes, then serve warm. Top each serving with a dollop of yogurt, if desired.
  • nutrition information
  • Calories: 253
  • Total Fat: 6g
  • Protein: 0g
  • Carbohydrates: 52g
  • Fiber: 2g
  • Sodium: 5mg

Yakil Kandielall
kandielall@gmail.com

I'm not sure about this recipe. I'm not a big fan of pineapple.


Ketlareng Mota
ketlareng_mota@yahoo.com

This recipe is on my to-make list. I love pineapple and maple syrup.


Leshay Brown
lb@yahoo.com

I can't wait to try this recipe. It looks so delicious.


Abhisek Chettri
c.a17@hotmail.com

This recipe is a winner! I will definitely be making it again and again.


King Rex
r@yahoo.com

I'm so glad I found this recipe. It's the best maple glazed pineapple I've ever had.


Kevin Baker
b64@hotmail.com

This recipe is a must-try for any pineapple lover.


Ehz Og
og.e40@gmail.com

I would definitely recommend this recipe to anyone who loves pineapple.


Kristen Elmore
ek@yahoo.com

I made this recipe for my family and they all loved it. It's definitely a new favorite.


Jowie Jowie
jowie-jowie83@hotmail.com

This recipe was easy to follow and the results were amazing. The pineapple was so juicy and flavorful.


Jitendra Sah
j_sah@gmail.com

I loved the combination of the sweet pineapple and the tart glaze. It was the perfect balance of flavors.


Kim Mariam
kim-m@gmail.com

This recipe is a keeper! I'll definitely be making it again.


Shipon Chandra Nayek Arpon
s-arpon29@gmail.com

I'm not usually a fan of pineapple, but this recipe changed my mind. The glaze was so good that I couldn't stop eating it.


Sajjad Sajjad Meelu
m_s@yahoo.com

I made this recipe for a party and it was a huge hit! Everyone loved the sweet and tangy flavor of the pineapple. It was also really easy to make, which was a bonus.


Nnnn Uuuu
uuuu.n45@gmail.com

This recipe was absolutely delicious! The pineapple was perfectly caramelized and the glaze was so flavorful. I served it with a scoop of vanilla ice cream and it was the perfect dessert.