You need only five ingredients to create this yummy, cardamom-scented side dish.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 2
Number Of Ingredients 5
Steps:
- Heat 1 inch water (salted if desired) to boiling in 1-quart saucepan. Add carrots. Cover and heat to boiling; reduce heat. Simmer 12 to 15 minutes or until tender; drain.
- Heat butter in 6-inch skillet over medium heat until hot. Cook apple wedges in butter 2 minutes, stirring occasionally. Stir in syrup and cardamom. Cook 3 to 5 minutes, stirring frequently, until apples are evenly glazed. Stir into carrots.
Nutrition Facts : Calories 180, Carbohydrate 33 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 135 mg
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Zakriya Khan
[email protected]This is my new favorite way to cook carrots. They're so easy to make and they always turn out perfectly.
suleman Mia
[email protected]I made this recipe for Thanksgiving dinner and it was a huge hit. Everyone loved the sweet and savory flavors of the carrots and apples.
Subash Gaming
[email protected]This is a great recipe for a healthy and flavorful side dish. The carrots and apples are packed with nutrients, and the maple glaze adds a touch of sweetness.
Shannon Jennings
[email protected]I've never been a big fan of carrots, but this recipe changed my mind. The maple glaze and apples make them so delicious.
Aabid Ali
[email protected]I love the combination of carrots and apples in this recipe. The maple glaze is the perfect finishing touch.
Naresh Bista
[email protected]This recipe is a great way to get your kids to eat their vegetables. The sweetness of the maple syrup and the tartness of the apples make the carrots irresistible.
Phoebe Whitelegg
[email protected]I've made this recipe several times and it's always a hit. The carrots and apples are always tender and flavorful, and the maple glaze is the perfect finishing touch.
Texas Huck
[email protected]These glazed carrots and apples are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Zahid ali Toyo
[email protected]I followed the recipe exactly and the carrots turned out perfectly. They were tender and flavorful, and the maple glaze was delicious. I will definitely be making this recipe again.
Tahmina Akhter
[email protected]This is now my go-to recipe for glazed carrots. The maple syrup and apples give them such a unique and delicious flavor. I've even started making them for weeknight dinners because they're so easy to prepare.
lesa
[email protected]I made this recipe for my family and they loved it! The carrots were so tender and the apples added a nice sweetness. The maple glaze was the perfect finishing touch.
Betsy Silva
[email protected]These maple glazed carrots and apples were a hit at my dinner party! The sweetness of the maple syrup and the tartness of the apples complemented each other perfectly. The carrots were tender and flavorful, and the apples added a nice crunch.