Maple syrup adds a sweet note to a super-quick barbecue sauce. I found this recipe in Cooking Club magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Chicken Breast
Time 23m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat grill. In small bowl, stir together all glaze ingredients.
- Sprinkle chicken with salt and pepper. Brush chicken generously with glaze. Place chicken on gas grill over medium heat or on charcoal grill 4 to 6-inches from medium coals; cover grill.
- Cook 8-12 minutes or until juices run clear, turning once and brushing occasionally with glaze.
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Mahedi Hasan Emon
[email protected]This recipe was a disaster! The chicken was dry and tough, and the glaze was burnt.
Najma Bagum
[email protected]Meh.
Pamela “dawkinsgirl” Dale
[email protected]This recipe is a must-try! The chicken was fall-off-the-bone tender and the glaze was finger-licking good.
Sommy Makeup
[email protected]I'm not a huge fan of barbecue chicken, but this recipe was actually pretty good. The chicken was moist and the glaze was tasty.
Shekhu Gamer
[email protected]Not bad!
Rhonda Williams
[email protected]This recipe is definitely a winner! The chicken was tender and juicy, and the glaze was the perfect combination of sweet and savory.
Hayley Christian
[email protected]I followed the recipe exactly and the chicken turned out great! The glaze was a bit too sweet for my taste, but that's just a matter of personal preference.
Bikash gaming NEPAL
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the glaze was amazing.
Zannat Beauty
[email protected]I've made this recipe a few times now and it's always a crowd pleaser. The chicken is always juicy and flavorful, and the glaze is to die for.
Share Khan
[email protected]The chicken was a bit dry, but the glaze was delicious.
Obnoxious Khan
[email protected]I tried this recipe for a potluck and it was a huge success! Everyone raved about how good the chicken was.
Md Ferdaus Islam
[email protected]I love this recipe! It's so easy to make and the chicken always turns out delicious.
Venti Bard
[email protected]This maple glazed barbecue chicken was a hit at our last cookout! The chicken was juicy and flavorful, and the glaze was the perfect balance of sweet and tangy.