Categories Fruit Dessert Side Sauté Quick & Easy Apple Fall Cinnamon Maple Syrup Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 6
Steps:
- Peel and core apples and cut into 1/4-inch-thick slices. In a 12-inch heavy skillet heat butter over moderately high heat until foam subsides and sauté apples, turning them, until golden and tender. Stir in maple syrup, water, lemon juice, cinnamon, and a pinch of salt and cook, stirring, until apples are glazed.
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Vince Rosa
[email protected]I've made this recipe several times now and it always turns out perfect. It's a great way to enjoy apples in a new and delicious way.
Ruwan Pushpakumara
[email protected]This recipe is so easy to make, even for a beginner cook like me. I was able to make it with no problems.
Daniel Hussey
[email protected]I love the combination of maple and apples. This recipe is a perfect way to enjoy the flavors of fall.
Kwame Nkrumah
[email protected]This recipe is a great way to use up leftover apples. I had a few apples that were starting to go soft, so I made this dish and they turned out great!
Precious Hampton
[email protected]I've made this recipe for years and it's always a favorite. It's the perfect fall dessert.
Ommy Zinax
[email protected]This recipe is a great way to get kids to eat apples. My kids love the sweet and tangy flavor of the glaze.
Abdallah Shakul
[email protected]I love that this recipe is so versatile. I've made it with different types of apples and they all turn out great.
MALIK WAHEED123 MALIK
[email protected]I made this recipe for a party and it was a huge hit! Everyone raved about how delicious the apples were.
Adanna Doris
[email protected]This recipe is a great way to use up leftover maple syrup. I had some leftover from making pancakes, so I used it in this dish and it turned out great!
Clare Weber
[email protected]I've tried several maple glazed apple recipes before, but this one is by far the best. The glaze is so rich and flavorful.
Benji Johnson
[email protected]This recipe is a lifesaver! I had a bunch of apples that were about to go bad, so I made this dish and they were all gone in a day.
Rehan Shahzad
[email protected]I've made this recipe several times now and it always turns out perfect. It's a great way to enjoy apples in a new and delicious way.
Ravi Soni
[email protected]I made this recipe for my kids and they loved it! They said it was the best apple dish they've ever had.
Sumaiya Shimu
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it with no problems.
Elizabeth
[email protected]I'm not usually a fan of apples, but this recipe changed my mind. The maple glaze was so good that I couldn't stop eating them.
Amit yt
[email protected]This is a great recipe for using up leftover apples. I had a few apples that were starting to go soft, so I made this dish and they turned out great!
Maibeline Hubbard
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the sweet and tangy flavor of the apples.
F I N I X
[email protected]Absolutely delicious! The maple glaze was perfect and the apples were so tender. I will definitely be making this again.