MAPLE-FLAVORED BRUSSELS SPROUTS WITH CARROTS
Adapted from the Student's GO VEGAN Cookbook. You'll never say you hate brussels sprouts again! Recipe serves 2, but can easily bee doubled or tripled.
Provided by Kozmic Blues
Categories Vegetable
Time 15m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Bring a sauce pan of water to boil, add salt and brussels sprout.
- Cook for 3 minutes.
- Add carrats and cook for another 3-4 minutes, until veggies are crisp/tender.
- Sprouts should be bright green.
- Drain, and rinse under cold water.
- Warm olive oil over medium heat.
- Add veggies, salt and pepper to taste.
- Saute for 2-3 minutes.
- Drizzle with maple syrup and stir to coat.
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Ghayoor Abbas
gabbas@hotmail.comI made these for a potluck and they were a hit! Everyone loved them.
Hassanatu Conteh
hassanatu_conteh89@gmail.comThese were a bit bland for my taste, but I think that's because I didn't add enough salt. I will definitely be making them again and adding more salt.
Aavash Kc
akc@hotmail.comI followed the recipe exactly and they turned out great! I will definitely be making them again.
Nirob Vai
vai.nirob@gmail.comThese were a bit too sweet for my taste, but my kids loved them.
Ishmael Matshai
ishmael_m@gmail.comI made these for my family and they loved them! The carrots added a nice sweetness to the dish.
Raiyan
raiyan@gmail.comThese were so easy to make and they turned out so well! I will definitely be making them again.
Preethilall Gungadeen
preethilall-gungadeen@yahoo.comI've made these a few times now and they're always a crowd-pleaser. The maple flavor is the perfect balance of sweet and savory.
Joe Spence
js65@hotmail.frThese were delicious! I made them for a side dish for Christmas dinner and they were a hit. I will definitely be making them again.
Teresa Slazas
s-t0@yahoo.comI made these for a potluck and they were a hit! Everyone loved them.
Gerald Horse
gerald_horse1@aol.comThese were a bit bland for my taste, but I think that's because I didn't add enough salt. I will definitely be making them again and adding more salt.
Abdu Llah
al@gmail.comI followed the recipe exactly and they turned out great! I will definitely be making them again.
Savannah Long
long.s@aol.comThese were a bit too sweet for my taste, but my kids loved them.
Abioye Omodasola
o.abioye50@gmail.comI made these for my family and they loved them! The carrots added a nice sweetness to the dish.
Majeed Khan
khan.m87@hotmail.comThese were so easy to make and they turned out so well! I will definitely be making them again.
Abdul jaan Baloch
a.baloch@yahoo.comI've made these a few times now and they're always a crowd-pleaser. The maple flavor is the perfect balance of sweet and savory.
gamer gamer
g.g28@gmail.comThese were delicious! I made them for a side dish for Thanksgiving and they were a hit. I will definitely be making them again.