MAPLE-CREAM CHEESE ICING
Categories Mixer Dairy Dessert No-Cook Quick & Easy Cream Cheese Vanilla Birthday Maple Syrup Bon Appétit
Yield Makes about 3 3/4 cups
Number Of Ingredients 5
Steps:
- Beat cream cheese and butter in large bowl until smooth. Add powdered sugar, syrup, and vanilla; beat until smooth.
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It's Me
[email protected]I'm not a big fan of maple, but I still enjoyed this icing. It's not too sweet and the cream cheese flavor really shines through.
Luis12Thecat
[email protected]This icing is delicious! I love the combination of maple and cream cheese. It's the perfect topping for any cake or cupcake.
RAYAAN King
[email protected]This icing is a bit too sweet for my taste, but it's still very good. I would recommend using less maple syrup or adding some sour cream to balance out the sweetness.
Shabeerali786 Shabeerali786
[email protected]I've made this icing several times now and it always turns out perfect. It's my go-to icing for any cake or cupcake recipe.
Charlie Naugle
[email protected]This icing is perfect for fall. The maple flavor is warm and inviting.
Jamie Nowling
[email protected]I'm not a fan of cream cheese icing, but I decided to try this recipe anyway. I'm so glad I did! The maple flavor really makes it special.
Miguel Raya
[email protected]I made this icing for my husband's birthday cake and he loved it! He said it was the best icing he's ever had.
Adeel Bhai
[email protected]This icing is a little too runny for my taste. I would recommend adding more cream cheese or powdered sugar to thicken it up.
Donald Butler
[email protected]I've been looking for a good maple cream cheese icing recipe for a while now. This one is definitely a keeper! It's so easy to make and it tastes amazing.
Harun Ahmed
[email protected]This icing is perfect for any occasion. It's simple to make and always a crowd-pleaser.
Mariana Lucia
[email protected]I love the maple flavor in this icing. It's so unique and delicious. I will definitely be making this again.
Yusuf Sheikh
[email protected]This icing is amazing! I've used it on cakes, cupcakes, and even cookies. It's always a hit.
DON Abbey
[email protected]I followed the recipe exactly and the icing turned out lumpy. I'm not sure what went wrong.
Shangi Emma
[email protected]This icing is a bit too sweet for my taste. I would recommend using less maple syrup or adding some sour cream to balance out the sweetness.
Sonia Alfani
[email protected]I'm not a big fan of maple, but I decided to try this icing anyway. I'm so glad I did! The maple flavor is subtle and not overpowering. The icing is also very creamy and smooth.
Agakagwawo Media
[email protected]This icing is absolutely delicious! I used it on a carrot cake and it was the perfect finishing touch. The maple flavor really shines through.
bangla
[email protected]I've tried many cream cheese icings before, but this one is by far my favorite. It's so easy to make and it always turns out perfect.
Rania Ramadan
[email protected]I made this icing for my daughter's birthday cake and it was a huge hit! The kids loved the sweet maple flavor and the adults loved how creamy and smooth it was.
Wahid Sheikh
[email protected]This maple cream cheese icing is the perfect complement to any cake or cupcake. It's creamy, smooth, and has the perfect amount of sweetness.