MAPLE CHEESECAKE
Make and share this Maple Cheesecake recipe from Food.com.
Provided by Boomette
Categories Cheesecake
Time 1h25m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven at 350°F.
- In a bowl, mix all the crust ingredients and press lightly into bottom of 8" spring form pan.
- Bake at 350 F 15 minutes. Remove from the oven and set aside.
- In another bowl, whisk cream cheese and maple syrup.
- Add the eggs and heavy cream, blend well.
- Put the mixture in the crust.
- Bake in the center of the oven about 1 hour.
- Let cool in the oven, the door slightly opened, and then put in the fridge for 4 to 8 hours.
- Serve cold with a little bit of maple syrup.
Nutrition Facts : Calories 499.1, Fat 33.7, SaturatedFat 19.6, Cholesterol 198, Sodium 333, Carbohydrate 43, Fiber 0.4, Sugar 31.1, Protein 8.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #desserts #eggs-dairy #cheesecake #eggs #dietary #4-hours-or-less
You'll also love
Karmajani Budha
[email protected]I'm so glad I found this recipe.
Irfan Ahmad
[email protected]This is the best cheesecake recipe I've ever tried!
Subash Phuyal
[email protected]I can't wait to make this cheesecake for my family.
Nurtaj Labone
[email protected]I'm going to try making this cheesecake with a different type of crust next time.
Dunaj Cvokic
[email protected]I would recommend using a springform pan for this recipe.
Laxsan laxsan
[email protected]Overall, this was a great recipe. I would definitely make it again.
Nyiko Ngobeni
[email protected]I had some trouble getting the cheesecake out of the pan.
Kymberle Lucas
[email protected]The cheesecake was a bit too dense for my liking.
Melissa Marchioni
[email protected]This cheesecake was a little too sweet for my taste.
Killer Knight
[email protected]I'm not a huge fan of cheesecake, but I really enjoyed this one. The maple flavor was so good.
Dieozyoc Wudo
[email protected]This was my first time making a cheesecake, and it turned out great! Thanks for the recipe.
Muddaser Ali
[email protected]I made this cheesecake for a potluck, and it was a huge hit! Everyone loved it.
Asmita Nepali
[email protected]This maple cheesecake was absolutely delicious! The maple flavor was perfect, and the cheesecake was creamy and decadent.