MAPLE BREAD AND BUTTER PUDDING
Categories Bread Fruit Dessert Bake Fourth of July Vegetarian Kid-Friendly St. Patrick's Day Mother's Day Wedding Spring Summer
Yield 16 servings
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 325°F (160°C). Grease 13 X 9-inch (3 L) glass baking dish with 2 tbsp (25 ml) butter. 2. Discard end slices of loaf. Spread 1/2 cup (125 ml) butter evenly over one side of each bread slice. Arrange six of the bread slices, buttered side up, in a single layer on the bottom of prepared dish. Cut a seventh slice in half and wedge in among other slices to fill the bottom of the dish; sprinkle half of the apricots evenly over the top. Repeat with remaining seven bread slices and apricots for a second layer; set aside. 3. Combine milk, cream and salt in a large saucepan. Using the tip of a sharp knife, scrape vanilla seeds into pan; add seedless vanilla bean pods. Bring to a boil over medium heat, stirring often. Once boiling, remove from heat. Whisk together eggs and sugar in large bowl for about 1 minute or until pale yellow. Gradually whisk in 1 cup (250 ml) of the hot milk mixture until combined. Slowly whisk in remaining milk mixture until fully combined. Pour custard through fine sieve into large bowl; discard vanilla bean pods. 4. Pour strained custard over the top of the bread. Using a spatula, gently press down on bread slices so they soak up custard. Place dish in a large roasting pan; add enough warm water to pan to come halfway up the sides of the baking dish. 5. Bake in centre of oven for 40 to 45 minutes, pressing bread down gently with spatula at halfway point, or until puffed and set around edges with a slight jiggle in centre. Transfer pudding in water bath to rack to cool. 6. Meanwhile, heat jam with 2 tbsp (25 ml) water in small saucepan over low heat for 3 minutes, stirring occasionally, or until liquefied. Carefully remove pudding from water bath; brush surface with warmed jam. Serve hot or at room temperature.
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Matt Penland
[email protected]I made this bread pudding for my family and they loved it! It was moist and flavorful, and the maple sauce was the perfect topping.
Rokeeb Ali
[email protected]This bread pudding was easy to make and turned out great! The maple sauce was the perfect topping.
Akram Ali
[email protected]I made this bread pudding for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making it again.
Sailent Lover
[email protected]This bread pudding was delicious! I used a mix of white and whole wheat bread, and it turned out great. The maple sauce was the perfect finishing touch.
sinazo mnxeba
[email protected]I made this bread pudding for my family and they loved it! It was moist and flavorful, and the maple sauce was the perfect topping.
Cj Gingi Van Rensburg
[email protected]This bread pudding was easy to make and turned out great! The maple sauce was the perfect topping.
Yerik Cruz lozano
[email protected]I made this bread pudding for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making it again.
Waseem Hazara
[email protected]This bread pudding was delicious! I used a mix of white and whole wheat bread, and it turned out great. The maple sauce was the perfect finishing touch.
RS Sajib Chowdhury
[email protected]I made this bread pudding for my family and they loved it! It was moist and flavorful, and the maple sauce was the perfect topping.
kamal khattak
[email protected]This bread pudding was easy to make and turned out great! The maple sauce was the perfect topping.
Axmed Nuur
[email protected]I made this bread pudding for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making it again.
Sushit Adhikari
[email protected]This bread pudding was delicious! I used a mix of white and whole wheat bread, and it turned out great. The maple sauce was the perfect finishing touch.
Karee Brown
[email protected]I made this bread pudding for my family and they loved it! It was moist and flavorful, and the maple sauce was the perfect topping.
Shannon Sabin
[email protected]This bread pudding was easy to make and turned out great! The maple sauce was the perfect topping.
Emmanuel Tauseseha (ET)
[email protected]I made this bread pudding for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making it again.
Sk rana Khan
[email protected]This bread pudding was delicious! I used a mix of white and whole wheat bread, and it turned out great. The maple sauce was the perfect topping.
lila pandey
[email protected]I made this bread pudding for my family and they loved it! It was easy to make and turned out perfect. The maple sauce was the perfect finishing touch.
Acio Prossy
[email protected]This was a great recipe! The bread pudding was moist and flavorful, and the maple sauce was the perfect topping. I will definitely be making this again.