Provided by lindybug
Number Of Ingredients 15
Steps:
- 1. Heat oven to 350 degrees. Lightly coat twelve 2 1/2" muffin cups with nonstick cooking spray. 2. In a large bowl, stir buttermilk into bran cereal; let stand for 5-10 min or until cereal is softened. In a small bowl, stir together flour, baking powder, cinnamon and baking soda; set aside. 3. Stir eggs, brown sugar, syrup and oil into bran mixture. Add flour mixture to bran mixture; stir just until combined. Add raisins. Spoon batter into prepared muffin cups, until each is nearly full. 4. Bake at 350 degrees for 25-30 min or until a toothpick inserted in centers comes out clean. Cool in muffin pan on a wire rack for 5 min. Remove from muffin cups. If desired, drizzle with Maple Icing. Maple Icing: In a small bowl, combine 1/3 cup sifted powdered sugar and 1/4 tsp maple syrup. Stir in enough fat free milk (1-2 tsp) to make icing easy to drizzle.
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Chibaba Adams
[email protected]These muffins are a great way to sneak some healthy bran into your diet.
Rafiqul Islam Rafiq
[email protected]I've made these muffins with different fruits, such as blueberries and raspberries. They're always delicious.
Rose Justine
[email protected]I've made these muffins gluten-free by using gluten-free flour. They turned out great!
cook
[email protected]These muffins are a great way to use up leftover maple syrup.
Jim Jim
[email protected]I made these muffins with my kids and they had a blast. They loved helping me mix the ingredients.
College Mobile
[email protected]These muffins are a great snack or breakfast option. They're also perfect for packing in lunches.
E.F. Kelley
[email protected]I love the combination of maple and bran in these muffins. They're so unique and delicious.
Salman King007
[email protected]These muffins are a great way to start the day. They're healthy and filling.
Haroon Tori
[email protected]I've tried many bran muffin recipes and this one is by far the best. The muffins are moist and flavorful.
Mohsin Jutt Mohsin jutt
[email protected]Delicious and moist muffins! The maple flavor is subtle but noticeable.
Saddam Mehar
[email protected]These muffins are so easy to make and they taste amazing! I'll definitely be making them again.
Sara Walton
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them.
HAMZALu2312E hamza
[email protected]These muffins are my go-to breakfast recipe. They're healthy and delicious, and they keep me full all morning.
Kauthar Kauts
[email protected]I've made these muffins multiple times and they always come out perfect. They're so easy to make and they're always a crowd-pleaser.
Saifuddin Sahadat
[email protected]These muffins turned out so moist and flavorful! I loved the combination of maple and bran. The muffins were a hit with my family and friends.