These biscuits have been made by the women in my family for a long time. We use the maple syrup we boil each sugaring season from the trees on our land.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 10-12 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine flour, baking powder and salt; cut in shortening until mixture resembles coarse crumbs. Add milk; stir just until moistened. Turn onto a lightly floured surface; roll to 1/2-in. thickness. Cut with a 2-in biscuit cutter. Pour syrup into an 11x7-in. baking dish. Place biscuit on top of syrup. Bake at 450° for 12-15 minutes or until biscuits are golden brown.
Nutrition Facts : Calories 227 calories, Fat 5g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 210mg sodium, Carbohydrate 43g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
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Faarax farax00
[email protected]I'm not sure why this recipe has so many positive reviews. I found it to be very bland and uninspired.
Wael Ghiath
[email protected]This recipe was a disaster! The biscuits were hard as rocks and the glaze was like glue.
Arrdee
[email protected]I'm not sure what went wrong, but my biscuits turned out dry and the glaze was too sweet.
Maria Lareina Birtas
[email protected]This recipe is a keeper! The biscuits were delicious and the glaze was amazing.
Johnathan Alexander
[email protected]I loved this dessert! The biscuits were light and fluffy, and the glaze was perfectly sweet.
Ra'Mya Coleman
[email protected]This is a great recipe! The biscuits were so fluffy and the glaze was the perfect finishing touch.
Abu taher Gazi
[email protected]This dessert was easy to make and turned out great! The biscuits were fluffy and the glaze was delicious. I would definitely make this again.
Emmanuel Siame
[email protected]I'm not a huge fan of maple, but I really enjoyed this dessert. The biscuits were so good, and the glaze was just the right amount of sweetness.
Umar Awan
[email protected]This is the best maple biscuit dessert I've ever had! The biscuits are so light and fluffy, and the glaze is perfectly sweet and maple-y.
Ahad Gulzar
[email protected]I made this dessert for a potluck and it was a huge success! Everyone loved it. The biscuits were so easy to make and the glaze was delicious.
Aadan Maxamed
[email protected]This maple biscuit dessert was a hit with my family! The biscuits were fluffy and buttery, and the maple glaze was the perfect finishing touch. I will definitely be making this again.