MAPLE BAKED BEANS

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Maple Baked Beans image

Provided by Victoria Granof

Categories     Bean     Side     Bake     Quick & Easy     Dinner     Bacon     Maple Syrup     Cookie     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 6 servings

Number Of Ingredients 9

1 pound dried navy or great northern beans
2 tablespoons brown sugar
2 teaspoons salt
1/4 teaspoon freshly ground black pepper
2 tablespoons spicy brown mustard
2 tablespoons molasses
1/4 cup ketchup
1/2 cup pure maple syrup
2 thick strips bacon

Steps:

  • 1. In a large pan, cover the beans with water. Bring to a boil and simmer until tender, about 1 hour.
  • 2. Preheat oven to 300°F.
  • 3. In a bowl, combine everything else except the bacon. Stir in the beans.
  • 4. Place 1 bacon strip at the bottom of a large ovenproof dish or Dutch oven. Pour the bean mixture over it, then push the other strip in.
  • 5. Add just enough boiling water to the pot to cover everything.
  • 6. Cover the pot with aluminum foil, then a lid. Bake for 5 hours, checking hourly to make sure the beans aren't drying out. (Add more water as necessary to keep them submerged.) 7 Uncover for the last half hour to brown the top, if desired.

Sahid Ali
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I've never made baked beans before, but these were so easy to make and they turned out great. I will definitely be making them again.


Junah Stpreux
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These beans are a great way to use up leftover ham. They're also a great side dish for a potluck or picnic.


Serenity Holliday
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I love the sweet and savory flavor of these beans. They're the perfect side dish for a summer barbecue.


mmythpt insaan
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These beans are easy to make and they taste great. I will definitely be making them again.


Ogunneye Segun
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I'm not a huge fan of baked beans, but these were really good. The maple flavor is subtle and not overpowering.


Cherylann Alexis
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These beans are a great side dish for any occasion.


Maxwall Francis
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I made these beans for a barbecue and they were a huge hit. Everyone raved about how delicious they were.


Ruboul Hosean
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These beans are so good! I love the combination of sweet and savory flavors.


Ricardo Cardenas
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I've made these beans several times and they're always a crowd-pleaser. They're easy to make and the flavor is amazing.


Icicle Flo
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These beans were a hit! I made them for a potluck and they were gone in no time. Everyone loved the sweet and savory flavor.


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