MAPLE BACON MONKEY BREAD RECIPE - (4.5/5)

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Maple Bacon Monkey Bread Recipe - (4.5/5) image

Provided by keenan

Number Of Ingredients 6

2 tablespoons butter or margarine
2 tablespoons real maple syrup
1/4 cup brown sugar, packed
1/4 teaspoon ground red pepper (cayenne)
6 slices bacon, crisply cooked, crumbled
2 (8-ounce) cans Pillsbury® refrigerated crescent dinner rolls or 2 (8-ounce) cans Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

Steps:

  • Heat oven to 350°F. Spray 8x4-inch loaf pan with cooking spray. In medium microwavable bowl, microwave butter and syrup uncovered on High 30 to 45 seconds or until hot. Stir in brown sugar and red pepper until dissolved. Stir in bacon. Evenly spoon mixture into pan. Unroll each can of dough into 1 large rectangle; if using crescent roll dough, press perforations to seal. Cut each rectangle into 8 rows by 3 rows, to make 24 pieces per rectangle (48 pieces of dough total). Roll each piece of dough into a ball. Arrange balls over butter mixture in pan. Bake 30 to 35 minutes or until golden brown. Cool in pan 5 minutes. Place heatproof serving plate over pan; carefully turn plate and pan over. Remove pan. Serve warm.

Alex Jack
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This maple bacon monkey bread is the perfect comfort food. It's warm, gooey, and delicious. I love to make it on a cold winter day.


Faiz Faiz
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I made this monkey bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Richard Baillie
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This monkey bread is so easy to make, even for a beginner baker. I'm not very experienced in the kitchen, but I was able to follow the recipe and make it without any problems.


Otto Moz
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I've tried other monkey bread recipes before, but this one is by far the best. The dough is so soft and fluffy, and the maple glaze is perfectly balanced.


Maher Umais
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I'm not a huge fan of sweet and savory dishes, but this monkey bread was surprisingly delicious. The maple glaze is not too sweet, and the bacon adds a nice salty crunch.


Kiara Fowler
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This recipe is a great way to use up leftover bacon. I always have some bacon in the fridge, so it's nice to have a recipe that I can use it in.


Imam Mahadi
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I made this for my family and they all loved it! Even my picky kids ate it up. It's definitely a keeper recipe.


zanyar junior
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I followed the recipe exactly and my monkey bread turned out perfectly. It was golden brown and fluffy on the inside, and the maple glaze was the perfect finishing touch.


Lillyrose
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This monkey bread is a little time-consuming to make, but it's totally worth it. The end result is a delicious and decadent treat that's perfect for any occasion.


Wynand Olivier
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I was a little hesitant to try this recipe because I'm not a huge fan of bacon, but I'm so glad I did! The bacon adds the perfect amount of saltiness and crunch.


Bleh Isaybleh
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I've made this recipe several times now and it always turns out perfect. The combination of sweet and savory is just irresistible.


Logan Foster
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This maple bacon monkey bread was a hit at my last brunch party! It was so easy to make and everyone loved it.