MAPLE BACON COOKIE BARK
Maple and bacon combine in one irresistible holiday treat!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Line 15x10x1-inch pan with foil; spray foil with cooking spray.
- In medium bowl, stir cookie mix, butter and egg until soft dough forms. Use lightly floured hands to press dough into thin, even layer in pan. Bake 15 to 18 minutes or until edges are golden brown. Place pan on cooling rack to cool completely, about 30 minutes.
- Spread cooled cookie with melted chocolate. Sprinkle with bacon and toffee bits. Refrigerate about 30 minutes or until chocolate is set. Cut into triangles or squares to serve.
Nutrition Facts : Calories 230, Carbohydrate 28 g, Cholesterol 20 mg, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 9 g, TransFat 1 g
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Angela Owens
[email protected]This recipe is a fail. Don't waste your time.
Topon Ahmed
[email protected]I don't recommend this recipe. It was a waste of time and ingredients.
MAF
[email protected]I followed the recipe exactly, but my cookie bark didn't turn out as good as the pictures. It was a bit too crumbly.
Antonia Neglia
[email protected]This cookie bark is a bit too sweet for my taste, but it's still good. I think I'll try making it with less maple syrup next time.
Liibaan Xirsi. axmed
[email protected]I wasn't sure how the maple and bacon flavors would go together, but they were surprisingly good. I'll definitely be making this again.
Suniya Suniya
[email protected]I'm so glad I found this recipe. It's a keeper!
friend Best
[email protected]This is the best cookie bark I've ever had. I highly recommend it.
Rapson Rap
[email protected]I made this cookie bark for a party and it was a hit. Everyone loved it.
The Funky Monkey
[email protected]This cookie bark is the perfect combination of sweet and salty. It's perfect for a snack or dessert.
Shahinur Rahman
[email protected]I love how easy this recipe is. I was able to make it in just a few minutes.
jona backa
[email protected]This cookie bark is so addicting! I can't stop eating it. The maple and bacon flavors are perfectly balanced.
Angel Gumede
[email protected]I'm not a big fan of maple, but I decided to give this recipe a try anyway. I'm glad I did! The maple flavor was subtle and the bacon added a nice salty touch. I'll definitely be making this again.
Naseem Tariq
[email protected]This was my first time making cookie bark and it was a success! The recipe was easy to follow and the cookie bark turned out delicious. I loved the combination of maple and bacon.
Nombuyiselo Daphney Mbese
[email protected]I've made this recipe twice now and it's always a crowd-pleaser. The cookie bark is sweet, salty, and crunchy all at the same time. It's the perfect snack or dessert.
MD midul Hossain
[email protected]This cookie bark was an absolute hit! It was so easy to make and turned out perfectly. The combination of maple and bacon was divine. I will definitely be making this again.