MAPLE APRICOT GRANOLA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Maple Apricot Granola image

Categories     Breakfast     Brunch     Bake     Dried Fruit     Almond     Oat     Winter     Maple Syrup     Seed     Gourmet     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Makes about 10 cups

Number Of Ingredients 12

1/4 cup flaxseeds (1 1/4 oz)
6 cups old-fashioned oats (18 oz)
2 cups sliced almonds (8 oz)
1 cup hulled (green) pumpkin seeds (not roasted; 5 oz)
1/2 cup hulled sunflower seeds (not roasted; 2 1/2 oz)
1 teaspoon salt
3/4 cup vegetable oil
3/4 cup pure maple syrup
1/3 cup crystallized ginger (2 1/2 oz; optional), finely chopped
2 cups dried apricots (11 oz), finely chopped
Accompaniments: plain yogurt or milk; honey or maple syrup
Special equipment: an electric coffee/spice grinder

Steps:

  • Preheat oven to 350°F.
  • Finely grind flaxseeds in coffee/spice grinder, then stir together with oats, almonds, pumpkin seeds, sunflower seeds, salt, oil, and syrup in a large bowl.
  • Spread mixture evenly in 2 large shallow baking pans (1 inch deep) and bake in upper and lower thirds of oven, stirring and switching position of pans halfway through baking, until golden brown, about 30 minutes total.
  • Cool granola completely in pans on racks, then stir in ginger (if using) and apricots.

Dawood Younas
[email protected]

This granola is a bit pricey, but it's worth every penny. It's the best granola I've ever had.


Travis Stewart
[email protected]

This granola is a great way to use up leftover oats. It's a delicious and sustainable snack.


Daniel Nez
[email protected]

I've been making this granola for years and it's always a hit. It's the perfect balance of sweet and salty.


Xolelwa Sizani
[email protected]

This granola is the perfect snack for hiking or biking. It's lightweight and portable, and it provides a quick boost of energy.


Afnan Advanced Est
[email protected]

I love that this granola is made with dried fruit. It adds a natural sweetness and chewy texture.


Mhpathan Khan
[email protected]

This granola is a lifesaver on busy mornings. It's quick and easy to make, and it's a delicious and nutritious breakfast.


Lala Chohan
[email protected]

I've tried a lot of different granola recipes, but this one is by far the best. It's the perfect combination of crunchy, sweet, and nutty.


Mohsin Hassan
[email protected]

This granola is the perfect gift for friends and family. It's a delicious and thoughtful way to show you care.


Derartu AD
[email protected]

I love the way this granola smells when it's baking. It fills the whole house with a warm and inviting aroma.


Shambhu Chaudhary
[email protected]

This granola is a great source of fiber and protein. It's a filling and satisfying snack.


mohamed
[email protected]

I've been looking for a good granola recipe for a while and this one is definitely a keeper. It's so easy to make and it tastes amazing.


Gaven Morgan
[email protected]

I love that this granola is made with all-natural ingredients. It's a healthy and delicious snack.


siyam Hossain
[email protected]

This granola is the perfect addition to my morning yogurt parfait. It adds a delicious crunch and sweetness.


Emmanuel Lasisi
[email protected]

I'm not usually a fan of granola, but this recipe changed my mind. It's so flavorful and crunchy.


Musana Salimu
[email protected]

This granola is so easy to make and it's so much better than store-bought granola. I highly recommend it!


Malak Aya
[email protected]

I love the combination of maple and apricot in this granola. It's a unique and delicious flavor.


Ella Singesi
[email protected]

I've made this granola several times and it's always a hit with my family and friends. It's the perfect balance of sweet and tart.


malik mustfa
[email protected]

This granola is a great way to start the day! It's packed with flavor and has the perfect crunch.