MAPLE AND BLACK-PEPPER BACON

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Maple and Black-Pepper Bacon image

Provided by Melissa Roberts

Categories     Breakfast     Brunch     Christmas     Kid-Friendly     Quick & Easy     Mother's Day     Father's Day     New Year's Day     Bacon     Gourmet     Small Plates

Yield Makes 8 servings

Steps:

  • Preheat oven to 375°F with racks in upper and lower thirds.
  • Arrange bacon slices in 1 layer (not overlapping) on racks of 2 large broiler pans (if you only have one, use a large rectangular metal rack set inside a large baking pan for the second). Bake until fat is rendered but bacon isn't crisp, about 20 minutes. Drain on paper towels.
  • Arrange all of bacon in 1 layer on rack of 1 broiler pan. Brush top with syrup and sprinkle with pepper. Bake until bacon is crisp and deep golden, 20 to 25 minutes. Drain, glazed side up, on paper towels.

Collette Turner
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I highly recommend this recipe. It's a great way to add some flavor to your breakfast.


Sarmila Rajbanshi
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This bacon is so delicious! I can't believe how easy it was to make.


Kathryn Joyce
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I've tried many different bacon recipes, but this one is by far the best. The maple and black pepper combination is perfect.


Md Google
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I made this bacon for my family and they loved it! It was so good that I made it again the next day.


Oraka Blessing
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This bacon is perfect for a special occasion. It's sure to impress your guests.


Khalid Munsef
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I highly recommend this recipe. It's a great way to add some flavor to your breakfast.


Xx cat lover
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I've made this bacon several times now and it always turns out perfectly. It's my go-to bacon recipe.


LT Venom
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I love that this recipe uses real maple syrup. It gives the bacon a delicious flavor.


sree kk
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This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this bacon perfectly.


Wk Khan
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I made this bacon for breakfast this morning and it was a hit! My kids loved it and my husband said it was the best bacon he's ever had.


Muluken Muluken
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This bacon is amazing! The combination of maple and black pepper is perfect. It's sweet, savory, and a little bit spicy. I will definitely be making this again.